The choice of trust > Life Service List > Shenzhen > Shenzhen gourmet restaurant > Shenzhen beef hot pot > Guiyuan Chaofeng Chaozhou beef shop Updated: 2025-01-01

Guiyuan Chaofeng Chaozhou beef shop

Overall scoring
74
Word-of-mouth ratings
4.5
Popularity index
13765

Guiyuan Chaofeng Chaozhou Beef Shop - Business Reviews

Guiyuan Chaofeng Chaozhou Beef Shop is the oldest in the Shenzhen beef hot pot industry, which has taken root in the Guiyuan area as early as the 90s, and is a well-known old neighborhood restaurant in the local area.

The menu of Guiyuan Chaofeng is very simple, and the ordering is also an old-fashioned food card full of Hong Kong flavor. Beef offal such as beef cypress leaves, beef heart top, money tripe, oxtail, beef tendon, plus simple fresh-cut beef and beef balls, are all the hot pot meats, and with more than a dozen vegetables, almost everything on the Guiyuan Chaofeng hot pot menu. Guiyuan Chaofeng supplies freshly slaughtered beef from 5 p.m. every day, and a batch of beef will be added at about 11 p.m. at night, but the beef is not like other beef hot pot restaurants for a variety of subdivisions, only simple fresh beef, beef exhibition meat, the meat is delicious and strong, all kinds of offal freshness is acceptable, and the taste is pure. In terms of flavours, the sand tea sauce is coarse, salty and hard, and is not the sweet sand tea commonly used in beef hot pot restaurants in the market, while the chili sauce is more spicy.

In addition to beef hot pot, Guiyuan Chaofeng also has fast food such as beef soup powder and stir-fry, all of which are decent Chaoshan flavors. Guiyuan Chaofeng currently has a main store on Guiyuan Road and a branch in Huaqiangnan, both of which are typical food stalls, and such an old restaurant naturally does not have any advantages in terms of environment.

A group of old beef restaurants with the prefix "Chao", led by Chaotai, Chaoxing and Guiyuan Chaofeng, are the classic representatives of Shenzhen beef hot pot during the reform and opening up. Compared with the "Shantou pie" beef hot pot on the market today, these long-established beef restaurants have less delicate segmentation of beef parts, but there is no significant difference in the way they eat cattle. Although the types of beef are difficult to compete with the new beef hot pot, the quality and freshness of Guiyuan Chaofeng beef is not inferior to other beef hot pot restaurants in the market. If you don't have much demand for the subdivision of beef, then old beef restaurants such as Guiyuan Chaofeng can also satisfy your carnivorous craving.

Guiyuan Chaofeng Chaozhou Beef Shop - Recommended dishes

Fresh beef
Fresh and sweet and tender, the meat is delicate, not dry or woody.
Beef show meat
The taste is crisp and firm, without fat, fresh and sweet.
Wet stir-fried cow river
The kale is verdant, the beef is refreshing and tender, the kuay teow is oily but not greasy, and the aroma is full.
Other recommendations:
Beef balls, breast meat, beef tongue, beef heart, beef shutters, fried beef brisket, fried noodles

Guiyuan Chaofeng Chaozhou Beef Shop - related recommendations