Recommended model: Double-handle wok with lid
 
Fissler is one of the representative brands of stainless steel cookware, and one of the three major kitchenware brands and the oldest cookware brand in Germany, founded in 1845, is the inventor of the first modern pressure cooker, promoted the development of the era of high-speed fast cooker, and has won hundreds of invention patents in the invention of pots and pans, and has won the German "super brand" award.
 
In addition to the world-famous pressure cooker, Fissler's frying pans are also the best in the industry, and the stainless steel pan is the most powerful, and the body material is made of 18/10 food grade stainless steel, which is the highest quality material in stainless steel pans and pans.
 
Fissler's products have a high degree of localization, and the product range is different in the promotion of various countries, and in the Chinese market, Fissler's frying pans mainly include the Jager series and Chinese woks.
 
Jager pots are Fissler's high-end range, arguably the top standard for stainless steel pots, complete with a "cooking star" base. This thickened pot bottom claims to be able to adapt to all heating methods, is Fissler's exclusive patent, compared with other stainless steel pots, the materials and processes are more fine, the thickness of the pot bottom in the stainless steel pot basically has no rival with it, the use effect on the induction cooker is good, the base is flat, and the induction cooktop fits well, not easy to deform, and has good thermal conductivity.
 
Yager's star product is a 28 cm double-handled wok with a lid, with good sealing of the lid and its own circulation function to achieve the circulation of evaporation and condensation, which makes this wok also very suitable for stewing, which can retain the original flavor of the food, and the price is about 1500 yuan. The depth of the pot body is 7 cm, which is a little short, and the depth of an ordinary domestic wok is 9 cm, compared to the overall capacity of this double-handled wok.
 
Fissler Chinese woks also have a variety of models, most of them are produced in China, the materials and processes are not as good as the Eaglet series, but the size and shape are more in line with the traditional Chinese cooking pot, among which Anya double-handled wok, the diameter of the pot body reaches 36 cm, it is a rare large-caliber and large-capacity wok, the handle is a double-eared structure, which is convenient for both hands to exert force to pick up, the price is similar to the Eaglet wok, the official price is 1380 yuan, if you do not need to cook a large amount of food at one time, the Agel wok will be more convenient to operate, and the quality is better. However, these two pots are on the heavy side, and the non-stick performance is not as good as that of non-stick pans of the same level.
 
Fissler frying pans also have a non-stick frying pan series that emphasizes non-stick performance, compared to the Swiss Diamond and WOLL, the products are not outstanding, they are ordinary non-stick coated pans, and most of them are also produced in China.
 
As far as the cooking process is concerned, the convenience of stainless steel pots is not as convenient as non-stick pans, and non-stick pans are also the absolute mainstream of the current domestic market. The advantages of stainless steel pots are mainly strong and durable, especially the top stainless steel pots and pans in the industry, which are the top in the industry, with a thick bottom, compared with non-stick pans, it is not easy to deform, and it is still new after many years.