China time-honored brand, its traditional brewing skills are well-known in the industry, specializing in the brewing and operation of a series of liquor, its liquor has the characteristics of cellar aroma and elegance, sweet and refreshing
Anhui Yingjia Gongjiu Co., Ltd. is a well-known enterprise of Yingjia Group, the company is located in Huoshan County, Anhui Province. Yingjia brand originated from 106 B.C., Emperor Wu of the Han Dynasty toured Huo Mountain in the south, and the local officials and people offered wine to welcome the car, and Emperor Wu drank it as a tribute wine, and "Yingjia Tribute Wine" got its name. On May 28, 2015, Yingjiagongjiu (stock code: 603198) was listed on the A-share main board of the Shanghai Stock Exchange, becoming the 16th listed company in the liquor industry.
Yingjiagong Liquor relies on the pollution-free mountain stream spring water in the Dabie Mountain Nature Reserve, uses medium-temperature baobaoqu as the saccharification starter agent, and uses multi-grain traditional technology and modern scientific and technological means to brew it carefully. The company is an advocate and leader of ecological liquor brewing in China, and adopts the whole industry chain ecological model of "ecological production area, ecological water extraction, ecological brewing art, ecological cycle, ecological cave storage, and ecological consumption", and has created a distinctive style of "cellar fragrance and elegance, sweet and refreshing".
The company has a large-scale production base of high-quality koji liquor, with an annual output of 30,000 tons of raw liquor and a storage capacity of 200,000 tons of liquor. At present, there are many series of products such as Ecological Cave, Yingjia Gold and Silver Star, Centennial Yingjia, Yingjia Ancient Fang, etc., which are mainly sold to more than 20 provinces, municipalities and autonomous regions such as East China, North China, Central China and South China. Yingjia Tribute Liquor has successively won the honors of "National Geographical Indication Protected Product" and "China Time-honored Brand", and the traditional brewing skills of Yingjia Liquor have been included in the "List of Intangible Cultural Heritage".
"Come here, please drink the tribute wine." Holding high the banner of health and ecology, Yingjia people have carefully created "Chinese people's welcome liquor" with the enterprise spirit of "down-to-earth, pioneering and innovative, diligent in learning, and good at research", and the brand concept of "China's welcome wine, etiquette in the world", and has become a model of ecological brewing of Chinese liquor.
