Zhongshan Chew Xiangyuan Food Co., Ltd., founded in 1918, is a modern food manufacturing enterprise specializing in the production of traditional specialty foods such as Zhongshan authentic almond cake / Cantonese moon cake
Founded in 1918, Zhongshan Tsui Xiangyuan, a time-honored Chinese brand, is a food enterprise specializing in the production of Zhongshan's authentic specialty almond cakes, Cantonese moon cakes and other traditional characteristics. Chewing Xiangyuan covers an area of 100 acres, with a plant area of nearly 30,000 square meters, and the huge cake mold sculpture confirms the glorious history of Chewing Xiangyuan's reputation for a hundred years. Passed down from generation to generation, adhering to the traditional secret recipe combined with modern science and technology, and constantly innovating and developing, it has become a modern food manufacturing enterprise integrating development and production, processing and sales, chain monopoly, sightseeing and tourism, and popular science education.
Chew Xiangyuan has the most advanced automatic moon cake machine, almond cake production line and cookie machine at home and abroad, and the production of various products has reached the advanced level of the same industry in China. The production of four series of products (almond cake series, moon cake series, Chinese cake series, instant soup series) a total of more than 60 varieties.
The professional and technical personnel of Chew Xiang Yuan account for 25% of the number of employees, and it has a branch of the State Key Laboratory, a post-doctoral innovation base, and a provincial engineering technology research and development center; It has long-term cooperation with Jiangnan University, South China University of Technology, South China Agricultural University, Guangdong University of Technology, Guangdong University of Pharmaceutical Sciences and many other universities, and has undertaken 26 national, provincial and municipal scientific research projects, applied for patents 25 times, won various scientific and technological awards 15 times, and formulated 6 national industry standards.
As early as 1935, Chew Xiangyuan won the "Golden Rooster Award" at the international food exhibition held in Honolulu, USA, and has since become famous overseas. With its unique charm, quality and reputation guarantee, Chew Xiangyuan has won numerous awards, and is the first enterprise in the domestic food industry to have ten national honors such as "China Time-honored Brand", "National Standardization Good Behavior Enterprise", "National Primary and Secondary School Quality Education Social Practice Base", "National AAA Tourist Attraction" and so on. Chew Xiangyuan almond cake has been registered by the national "Origin Mark Registration" and "Chinese National Cake", and the traditional handmade skills have become "Intangible Cultural Heritage of Guangdong Province"; Chew Xiangyuan almond cake represented Guangdong Province to participate in the 2010 Shanghai World Expo; The almond cake making skills of Chew Xiangyuan have appeared on CCTV many times: "Happy China Tour, Charming Zhongshan", "Distant Home, Coastal Tour", "Daily Agricultural Classic: Moon Cakes with Their Own Merits, and Four Famous Cakes in Guangdong" and other columns. This glorious honor records the hardships of the people of Chewing Xiangyuan and the unremitting pursuit of success.
On February 7, 2014, Xue Xiaofeng, Secretary of the Zhongshan Municipal Party Committee and Director of the Standing Committee of the Municipal People's Congress, spoke highly of the theme party day activities of Chew Xiang Garden: "The 96-year-old Chew Xiang Garden has become the memory of Zhongshan people, and the enjoyment of the tip of the tongue; It is a banner of Zhongshan private enterprises and the pride of our Zhongshan people! ”
After a hundred years of wind and rain, the people of Chew Xiangyuan have always adhered to the enterprise spirit of "honest practice, excellence, innovation, and willingness to share"; Consumers, distributors and suppliers have always adhered to the principle of "integrity" first, and "practiced" this principle of integrity from R&D, production, distribution and other links; "Keep improving" in all aspects of raw materials, production technology, taste research and development, inherit the fine tradition of Guangdong cuisine, and strive for perfection; In the new century of rapid development, Chew Heung Yuan will continue to integrate tradition and innovation, "be brave in innovation", and continue to expand the connotation of authentic Cantonese pastries; Chew Xiangyuan will be the benefits of enterprise growth with employees, distributors, suppliers "willing to share", truly from the people to the people.
Chew Xiangyuan will, as always, make unremitting efforts, pioneer and innovate, and create brilliance
