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Updated: 2025-04-01
Xi'an Snack Ranking 2025 Xi'an Snack Recommendation List
Top 10 popular Xi'an snacks list
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19944
Yellow cinnamon persimmon cake
Huanggui persimmon cake Xi'an's persimmons are very different from the common persimmons in other regions, they are very small, the big ones are the size of eggs, and the small ones are similar to walnuts, the whole body is fiery red, crystal clear, so there is such a name as fire crystal persimmon, many locals also...
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2
18477
Meat buns
Meat Sandwich Bun There are often people joke that the name of the three characters of Meat Sandwich Bun is not right, it should be called Steamed Bun Sandwich Meat, in fact, there is such a saying in the market, in the early days it was called Steamed Bun, because it sounded like it was not added to the meat in the Xi'an dialect. However, the meat sandwich...
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18274
Cool skin
Liangpi Since ancient times, the Guanzhong Plain is one of the main wheat producing areas, which has given birth to a rich and diverse pasta culture in Shaanxi.
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17904
Camellia oleifera
Camellia oleifera Camellia oleifera is one of the classic breakfasts in western China, and there are Camellia oleifera in the southwest and northwest, but although it is also called Camellia oleifera, the ingredients and taste are different. Southwest Camellia oleifera is based on rice, which is divided into steamed dumplings and rice cereal, which tastes spicy and greasy, while the western ...
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17805
Buckwheat noodles
Buckwheat Noodles Together with Lanzhou ramen and Shanxi knife-cut noodles, it is difficult to find a soba (h le) in Xi'an, which is a noodle snack with buckwheat noodles as the main source of ingredients, also known as river drain and harmony. It's more ordinary...
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6
17675
Gourd head
The gourd head is based on vermicelli, with broken buns on top, and then covered with pig's large intestine, and finally scalded with boiling soup to become a well-known snack gourd head in Xi'an. The origin of the name gourd head is varied, among which the name of the pig's large intestine resembles a gourd is the most reliable one.
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7
17591
Xi'an noodles
Xi'an Noodles In Xi'an, known as the capital of noodles, noodles are one of the most important components of the staple food on the table. Xi'an noodles are different from Suzhou-style fine noodles, with outstanding appearance and a fresh and smooth soup base; Cantonese pastry has a variety of flavors and is exquisite and elegant; Sichuan and Chongqing noodles have a distinct personality, spicy and fresh...
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17117
Hu spicy soup
Hu spicy soup Hu spicy soup is not a native of Xi'an, because of the large use of pepper, chili pepper and so named, it was introduced to Shaanxi from the Central Plains Henan, and later became a flavor snack here by Shaanxi people combined with local characteristics of innovation. Until now, there are still ...
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9
16972
Lamb soup dumplings
Mutton soup dumplings originated from Kaifeng's soup dumplings and even the originator of southern xiaolongbao, but with the course of history, the influence of the latter gradually surpassed the former. Soup dumplings were introduced to Xi'an, and this exquisite dim sum will naturally be recognized and innovated by the locals. ...
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10
16823
Lamb steamed buns
Mutton steamed bun In the dietary system of Guanzhong people, steamed bun has a pivotal position. It is further divided into mutton steamed buns and beef steamed buns, among which mutton steamed buns are more popular. The reason for this is that Xi'an is historically close to the pastoral area, and the cattle and sheep trade is developed.