The grilled shrimp is located next to the archway of the bluestone bridge at the entrance of the company, and it has attracted the attention of diners with only one example of grilled shrimp balls, and the characteristics are distinctive. The shop sign is made of antique plaques, which can be found when you arrive at the archway and look for the white light on the eaves.

The quality of the products is solid, the sprinkling is relatively gentle, and the menu selection is relatively rich, which can meet the taste of most diners. The signature grilled shrimp balls are grilled crayfish, and after removing the shrimp head and tail, they are grilled in a skewer of three, resulting in a dark red and fragrant taste. When eating, peel off the shell of the shrimp body, and you can directly suck the shrimp meat, which is fresh and tender. The starting point of the classic dish is 5 skewers of meat skewers and tendons, the taste is soft and glutinous, the grilled ingredients are delicious, the level is online, and the supply is sufficient. It is recommended to avoid bullfrog and fish dishes, the former is obviously too old, the meat is obviously dense, and loses the delicate and distinct fibrous feeling, while the latter has large fluctuations in quality, and the phenomenon of dry firewood and soft rot occasionally appears, and the taste is not good.

The shop has recently been renovated, and the environment is clean and bright, sweeping away the dirty feeling of the fly restaurant. The service is relatively positive, the attitude of ordering and serving food is kind, and the performance is good enough compared to most stores.