Shimizu lotus

Overall scoring
73
Word-of-mouth ratings
4.5
Popularity index
11233

Shimizu Lotus - Business Reviews

The most popular and well-known store in Qingshui Lotus is the Wenshu Fang store, which has become the first choice for many pilgrims and even monks to eat vegetarian food after visiting the Wenshu Monastery. It is worth noting that the Wenshufang store is located on the street of Wuyue Palace Street, but the entrance is on a small road next to it, and the entrance is opened up as a vegetarian supermarket, but no one is stationed, and you need to walk through the supermarket to reach the restaurant lobby, which is a tortuous process.

The characteristics of the water lotus vegetable style are heavy oil and salty, and there are many imitation meat dishes. For example, the back pot meat, which won the "Best Inheritance Award" of the 15-year Chengdu Food Festival, is bright in color and bright in color, strong and fragrant in the mouth, and the appearance and taste are not much different from the real back pot meat. However, for vegetarian dishes, it is used to cover up the lack of flavor of vegetarian meat (soy products) with too much seasoning and fat, and the oiliness is even more than that of real back-to-the-pot meat. The large intestine of the iron pot stewed vegetarian with the name "Fu Hui Quan" also has too much fat, but because of the addition of mushrooms and cucumber as a side dish, the taste is slightly refreshing, and it is a good side dish. Another popular dish, Erjie Ding Ding, is diced from dried tofu, celery and peanuts, and stir-fried with spicy sauce. In general, compared with the fresh and refined name, the dishes of Qingshui Lotus can be called "heavy taste", which changes the impression that vegetarian food is dull in everyone's minds, but friends who hold "vegetarian food should be pure and have few desires" may not be very adaptable.

The quality of the service is not satisfactory, the number of waiters is sufficient but often fails to meet the needs of customers, and the smile and indifference when serving and pouring water seem to be contrary to the restaurant's purpose of emphasizing peace and joy. In addition, some of its dishes are often out of stock, but they are not removed from the menu, which makes it difficult to order.


Shimizu Lotus - Recommended dish

Fuhui is complete
That is, the iron pot stewed vegetarian large intestine has too much oil, but because of the addition of mushrooms and cucumbers as side dishes, the taste is slightly refreshing, which is a good side dish.
Second sister Ding Ding
It is made by dicing dried tofu, celery, and peanuts, and stir-fried with spicy sauce, and it is a bit difficult to imitate the meaty feeling of rabbit meat with dried tofu, but the dried tofu that absorbs the sauce is very flavorful, and it has a unique flavor in the mouth of crispy peanuts.
Fried sea mushrooms
Deep-fried with egg wash and starch, the mushrooms are crispy on the outside, and the crisp and tough texture of the mushrooms on the inside provides a good texture for the dish, and the portion is real.
Other dishes
Buddha jumping over the wall, Tai Chi soup, squirrel fish

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