The 56-storey Island Shangri-La Hotel, Hong Kong, is a landmark located in one of Hong Kong's most prominent shopping, cultural and commercial districts, approximately 40 minutes' drive from the Hong Kong International Airport. In the lobby of the hotel, there is a 16-storey Chinese landform silk painting - "Great Rivers and Mountains", and the lobby lounge is also planted with an old banyan tree that is more than 140 years old, bringing an extraordinary visual enjoyment to the guests who step into the hotel.

The hotel has a total of 565 spacious rooms and luxury suites. All rooms and suites are decorated with Asian inspired European furnishings, with stunning views of the city, Victoria Peak or Victoria Harbour. There are two types of guest rooms: Deluxe Mountain View Room and Deluxe Sea View Room, with an area of about 40 square meters, and the price starts from HK$3,000 per night. Horizon Club rooms are also available with mountain and sea views, with prices starting from HK$6,000 per night. Although it is only the same 40 square metres as the room, Horizon Club guests can enjoy Shangri-La's distinctive hospitality, including private in-room check-in and check-out, as well as late check-out until 4pm. Concierge services such as special travel arrangements and basic interpreters, tea, coffee or other hot beverages, and a waiter to your room during morning wake-up service. There are five types of suites, including Executive Suites, Harbour View Suites, Hong Kong Suites, Shangri-La Suites and Presidential Suites, ranging from 80 to 210 square metres, with rates starting from HK$7,000 per night, as well as exclusive Horizon Club Lounge services and privileges.

Voted the World's Best Dining Hotel by Conde Nast Traveller magazine, Island Shangri-La, Hong Kong's dining offerings are second to none. The hotel has some of the best restaurants in Hong Kong, including the one-Michelin-starred Xia Gong Chinese Restaurant, which is decorated in a traditional Chinese culture. Summer Palace is renowned for its traditional Cantonese cuisine, with a menu that includes a variety of authentic Cantonese dishes and seasonal delicacies. In addition to the summer palace, the Gourmet Shop offers a wide range of desserts, including fresh homemade pastries, chocolates, breads, sandwiches, wine and cheese. The Lobster Bar restaurant has a lively atmosphere and is accompanied by live music every Saturday and Sunday night. Nadaman Japanese Restaurant has a separate teppanyaki room, sushi bar, main dining room, and VIP room, and is the first Nadaman overseas restaurant to open outside of mainland Japan. Guests can also experience the stunning views and French cuisine of Petrus Restaurant, and enjoy an English afternoon tea at café TOO. The elegant setting and tropical character of the Lobby Lounge are ideal for gatherings of all kinds, while the Yi Pan Terrace offers a variety of drinks and snacks with views of the lush Victoria Peak.

The hotel also features a luxurious 24-hour fitness centre, swimming pool and a range of professional services such as fitness and beauty products. The fitness center and swimming pool are located on the eighth floor of the hotel and are available for use by fitness center members and hotel guests. The hotel has a total of 8 meeting rooms, which can be flexibly spaced to accommodate banquets, receptions or special meetings of various sizes and formats.