Radisson Plaza Hotel is the first five-star hotel in Hangzhou, won the "First China Hotel Gold Star Award", and is the leader of five-star hotels in the city. Its Green Shade Cafe reflects the style of a five-star hotel in terms of ingredients, environment and service, and its products are relatively stable.
Unlike most buffet restaurants, the dining area and dining area of the Green Café are specially separated, which can make the dining environment more regular and beautiful. The eating area is divided into five areas: seafood, boiling, Japanese food, barbecue, and dessert, and the most recommended lobster in the seafood area is the lobster piglet, each of which has been processed with an open back and a line, with a fresh taste and elastic meat. In addition, there are also classic fresh products such as mussels, French oysters, and crab legs. The barbecue area will satisfy the appetite of meat lovers, offering a variety of Western-style grilled grilled dishes such as charcoal-grilled salted pork knuckles, charcoal-grilled tomahawk steaks, lamb chops, German sausages and Australian Wagyu beef, which are individually grilled to the desired doneness. There are not many types of sashimi in Japan, but the ingredients are fresh enough. The dessert section is dominated by cream cakes, the overall taste is sweet, and diners need to scoop up the ice cream, which is slightly inconvenient and difficult to control hygiene.
Like most cafeterias in the city, Cafe Greenery often hosts themed food festivals, such as the Crab Festival and Crayfish Festival with the theme of ingredients, as well as the graduation season and the World Cup theme with the name of the current hot spots. One of the highlights is the mid-season Thai Food Festival. Many diners are saddened by the closure of the Borlawan Asian Restaurant on the second floor of the hotel, and the café has gathered the original cast of Borlawan Asian Restaurant, and invited two celebrity chefs, Pronchit Klangnak and Phucit Aemson, from Andala Phuket Resort in Phuket, Thailand, to let diners in the city enjoy the Chaonan style without going abroad.
The hotel is located in the core of Hangzhou Wulin Square business circle, and the transportation is very convenient. The green shade café on the first floor of the hotel has a European classical elegance but not lacking in modern style elements, the entire dining area is spacious and bright, which is also divided into semi-private rooms, sofa seats, curved card seats and other areas, with strong privacy. The service quality of the restaurant is up to standard, with foreign waiters, proficient in Chinese communication, and high efficiency of removing dishes and refilling, but it also has the problem of small number of staff, and it is difficult to take into account the slightly remote diners during the peak dining period. The lunch group purchase price of the restaurant is 158 yuan per person, and the dinner price is 268 yuan per person, and the reservation is at least 3 hours in advance, and the reservation seat is not reserved after the deadline, so it is recommended that diners arrive on time.
