The choice of trust > Life Service List > Shanghai > Shanghai gourmet restaurant > Shanghai Northeast cuisine > Harbin Flavor Snacks (Zhengli Road) Updated: 2025-01-01

Harbin Flavor Snacks (Zhengli Road)

Overall scoring
77
Word-of-mouth ratings
4.5
Popularity index
19018

Harbin Flavor Snacks (Zhengli Road) - Business Reviews

From the earliest Jiangwan Stadium to Zhengli Road, Harbin-style snacks have been open for more than ten years, and what has not changed is the proper home-style taste, as well as the Northeast cuisine gourmets who often come from thousands of miles to find taste.

Whether the three words Harbin on the signboard stand up, you can try it out with a pot of meat. The pot meat in this shop is still authentic in terms of taste control, the white vinegar is not stingy, and the sour smell is sour before the mouth, the sweetness is balanced and elegant, and it is not disturbed by Shanghai's sweet habits at all; The meat is fried twice in the oil pan to ensure that it is fried thoroughly, and there is no wet crumbling dough inside, and the meat slices are inseparable from the dough. It's just that the heat control of the store is not good, and there are cases where the face is too hard from time to time, and it is common for the cheeks to ache when chewing.

As the only leafy vegetable that can survive in the Northeast, cabbage is naturally given a different mission, and there is even a saying that "no sauerkraut, no Northeast". If you want to have a "sauerkraut addiction" in Shanghai, this restaurant will not disappoint you. The sauerkraut of Harbin style snacks is flown from the Northeast, the taste is sour but not choking, stewed with pork ribs or vermicelli, while the soup is sour and fragrant, it still maintains the crisp taste, a bowl of refreshed stomach, and the sauerkraut stuffed dumplings are also delicious.

In addition, dishes such as Disanxian, chicken stewed mushrooms, big pulling, shredded sweet potato, corn branding, etc., Harbin-style snacks have been slightly improved, but the flavor is still good. The menu in the store is surprised by Sichuan and Hunan cuisine dishes, which are neither authentic nor delicious, so remember to avoid them when placing an order. At present, the store has only one branch, the environment is relatively simple, not only there are many northern diners to patronize, because of its affordable price, there are many college students around the place to come out to fight the tooth sacrifice, so the meal and the night are often full, the service is inevitably negligent, fortunately, the store hands and feet are still quick, there is little slack, it is worth waiting for a try.


Harbin Flavor Snacks (Zhengli Road) - Recommended dishes

Pot wrapped meat
The white vinegar is not stingy, it is sour before the mouth, the sweetness is balanced and elegant, the meat is fried in the oil pan twice to ensure that it is fried thoroughly, there is no wet crushed dough inside, and the meat slices and the dough are inseparable.
Sauerkraut stewed pork ribs
While the soup is sour and thick, it still maintains a crisp taste, and the stomach is refreshed after a bowl.
Three fresh
The potatoes are glutinous, the eggplant is soft and rotten, the green peppers are refreshing, the oil is large but the salt control is just right.
Other dishes
Sauerkraut dumplings, chicken stewed mushrooms, large peel, shredded sweet potato, corn roast

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