Just like the "hair dryer glow", Lao Wang's barbecue is also quite famous in the barbecue industry in Guangzhou. Lao Wang's barbecue, nicknamed "Hermes in the barbecue stall", has become a legend for two main reasons: first, the environment of the food stall has a unique taste; The second is to move all the year round, and the site is located in the corner of the city, and it is difficult to find a trace.
Dafan restaurant, site selection is the top priority, and Lao Wang barbecue has found another way, at the beginning of the Dezheng Road knock on the door to eat, and later moved to the Beijing intersection to climb the sixth floor to the rooftop, now you need to go through the renovation of the Datong restaurant on the second floor, just to find this shop, it takes some effort, and the boss has no intention of publicity, relying on repeat customers and word of mouth. If the wooden and wooden houses provide a taste sensation based on spices, then Lao Wang's barbecue is "sweet" to capture people's hearts, and Lao Wang's barbecue, which is modified according to the local taste of Guangzhou, uses honey sauce when processing meat, which has a salty and fresh taste.
The fat and thin pork ribs are brushed with honey sauce, and the right heat forces out the deliciousness of the ribs, but it is not burnt and dry, and the tender meat and rich juice make the sweet taste even better. Oysters are divided into two flavors: minced garlic and roasted, the fresh oysters that are cleaned well remove the fishy smell, and the oysters can taste the deliciousness of the oysters themselves, and the garlic makes the oysters have a rich garlic aroma. Chicken cartilage is selected from the palm of the hand, brushed with a refreshing sauce, baked until the surface is golden brown, and white sesame seeds, raw onion segments and a trace amount of cumin powder are added to make each bite fresh and crispy. In addition to the signature barbecue, the homemade lemon juice in the store is also quite popular, with a sweet and sour fresh taste, which can relieve the greasy taste of barbecue, and order a glass of iced lemonade in summer, which is refreshing and relieves fatigue.
Lao Wang's barbecue is slightly lacking in terms of dining environment, the signboards inside and outside the restaurant exude a strong food stall atmosphere, and the menu is very simple, but the owner and waiter are very enthusiastic, and will inform the special taste of certain dishes when ordering, and fine-tune them according to the taste of diners. Fresh ingredients, high-level barbecue technology and enthusiastic service make up for the disadvantages of geographical location, every dinner supper, Lao Wang barbecue is often full, it can be said that the aroma of wine is not afraid of deep alleys.
