Jia Mei Xuan Fine Chaocai is a chain of restaurants owned by Kaisa, which originated in Shenzhen and currently has only one branch in Guangzhou. Jia Mei Xuan can be regarded as Kaisa Real Estate's own supporting food and beverage facilities, this branch in Guangzhou occupies the 4th to 5th floors of Tianhe Kaisa Plaza, of which the 5th floor is an open-air banquet hall, the location and environment are quite good. It should be noted that although Jia Mei Xuan is known as fine Teochew cuisine, its dishes are mixed with Chaozhou and Cantonese, and the taste of Chaozhou cuisine has also been improved, and most of them are Cantonese. Banquet dishes such as frozen red crab and ginseng wing soup are all decent, and most of them are Cantonese flavors. For example, the bitter gourd pot in the countryside uses Chenghai organic bitter gourd and Chaoshan pork, and uses celery, salted bones and dried shrimp to enhance the flavor, simmer slowly, refreshing and sweet. Miscellaneous vegetable pot, miscellaneous fish pot, pomfret in soup, steamed spots, etc., are also mostly taken from Chaoshan local, light and simple, with outstanding umami and charm, which is a few recommended dishes in Chaoshan cuisine. In addition to the main meal market, Jia Mei Xuan also provides Cantonese refreshments and Chaoshan beef hot pot in the hall, the price is relatively affordable, the standard is medium, there is no special brilliance, and the service level of the hall tea market is relatively poor. The most outstanding thing about Jia Mei Xuan is its venue and environment, especially the outdoor courtyard on the 5th floor, which integrates modern Chinese and Western garden styles, the overall appearance is clear and comfortable, the green plants are verdant and soft, the dining space is comfortable and quiet, quiet and elegant, and the tableware is also delicate and exquisite, full of atmosphere, which is very suitable for wedding banquets or formal banquets. In terms of food taste, Guangzhou's Jia Mei Xuan is much inferior to the two in Shenzhen, the characteristics of Chaozhou cuisine are not outstanding, and the cost performance is not high, so it is only recommended for diners who are not sensitive to the traditional taste of Chaozhou cuisine, but value the dining environment.