Engaging in atmosphere and storytelling, Xin Chu Ji barbecue can be said to be quite brilliant in these two aspects. In less than a year, this young new barbecue restaurant has set up 3 large branches in Shenzhen, and its unique interior decoration atmosphere and rich literary atmosphere have attracted the attention of many diners.
Uncle Cai, the chef of Xin Chu Kee, is said to have started his home in 98 with a stall on Xinsha Road, and he baked a good fat sausage, and the store sublimated the image of the roasted fat sausage, named "Fatal Fat Sausage", which is supplied in limited quantities every day, and its fat sausage is full of size, the intestine body is thick, the skin is roasted and slightly charred, accompanied by sesame seasoning, the taste is crispy and chewy, which is addictive; Another dish that is highly recommended in the store is grilled crucian carp in tin foil, which is said to be marinated with a secret sauce and a lot of spices to enhance the flavor, so that the dish is fresh and spicy, but there are many fish bones, so you need to be careful when eating. In addition to the best beer for barbecue, the restaurant also offers cocktails, wines, sake, Scotch whisky, etc., and some of the large private rooms are designed in the form of an azaya to give diners a unique dining experience. Due to the abundance of food and drinks, the menu is divided into three categories: text, signboard and drink, among which the signature menu also shows the dishes in the form of photos.
The interior of the store is decorated in a light Japanese style, with wall lamps and LED embedded lights to decorate the environment, so that the atmosphere of the store is light and stylish, and there are many antique style posters on the walls, adding a lot of literary and artistic sense. Each store has a large area and a large number of people, and there are some Japanese-style booths along the walls, so the layout is spacious and clear. In the Che Kung Temple store, the store has a special area for beef brisket noodles, and diners who want to change the taste may wish to try it. Xin Chu Kee is still young, and the quality control is still not very stable, and there are occasional seasoning imbalances in the production, and at the same time, the serving time is too long, and the background music is too noisy, which is also occasionally criticized by diners.
Interestingly, Xin Chu Kee has a series of suspense novels called "Barbecue Strange Talk" on its WeChat public account "Xin Chu Ji Barbecue", which is based on the new Chu Kee store, which deeply portrays the image of many diners and attracts many people to read. The price of the dishes in the store is high, taking the grilled fat sausage as an example, 6 yuan a skewer and 3 skewers starting, and the price of other dishes is also higher than that of ordinary barbecue restaurants, but the high-quality atmosphere and mid-to-high-end positioning of the comprehensive store still have a high cost performance. The price of wine is also high, but the variety of wine is diverse, the grade gradient is obvious, and it is rich and thrifty.
