Formerly known as "Struggle Barbecue Bar", Roast Valley Barbecue has made a name for itself in Shenzhen with its "automatic rotating barbecue" and smokeless barbecue environment, and its style of clean bar and comfortable environment have subverted the image of traditional barbecue restaurants.
In the most popular Futian store in Roasted Valley, the interior design of the cave style makes it reflect the name of the store, the walls and ceiling are decorated with perlite white walls, and the cave prosthesis is used as decoration, so that the store has the feeling of a primitive cave, and the fusion of soft lighting and bar elements makes this "cave" exude a sense of mystery, and there is a projector in the deepest part of the store for showing ball games or playing music MVs to enliven the atmosphere of the store; Some branches also have private rooms with a KTV system, so diners can enjoy delicious food while singing their voices, which is quite innovative.
The detailed menu confirms the care of Roast Valley, which classifies the meat skewers into beef, lamb, pork, chicken and seafood, while the meatballs and grilled wings are separated into separate categories. Tin foil roasted flower nails are the "Internet celebrity dishes" that have recently made roast grain popular, and the steaming tin foil wraps the aroma of the flower nails, which is already mouthwatering before the chopsticks are moved; The use of traditional spices such as star anise and cinnamon makes the taste level of the flesh of the flower nail richer, and the default spicy taste setting can make people who love spicy food more happy; Grilled oysters are one of the most popular dishes in the store, with large, plump oysters and rich garlic aromas. The biggest feature of the restaurant is the "automatic rotating barbecue" and the double-decker grill, the waiter will guide diners to place the dishes on the lower grill for grilling after the food is delivered, because the oven uses charcoal as fuel, so the cooked dishes are not lacking in charcoal fire, and there is also a lower exhaust system inside the charcoal oven, diners do not need to worry about the open flame barbecue to make themselves stained with oil smoke; The upper bracket is used to place the cooked dishes, and at the same time, the residual temperature of the charcoal fire is used to keep the dishes warm, killing two birds with one stone.
At present, the national chain of Roast Valley has 6 stores in Shenzhen, but 3 of them are franchise stores, and the geographical location of each franchise store is relatively remote, and the quality of the products is uneven, so it is not included in the recommended scope of this list. The price of the dishes in the store is lower than that of the same grade of the store, the per capita consumption is not high, and the booths, long tables and private rooms in the store are fully arranged, regardless of the number of people to ensure a good dining experience. The shop is open until 12 a.m. after 12 a.m., and all dishes are 50% off.