Wyndham Grand Fun Buffet Restaurant is a cost-effective hotel buffet, with a per capita consumption of less than 200 to eat a good buffet. Wyndham Hotels & Resorts is a major in the hospitality industry, with iconic hotel brands and hotels in 78 countries around the world.

Located on the third floor of Wyndham Grand Hotel, the Fun Buffet Restaurant has a total of 280 seats, including outdoor sky garden seats and private dining rooms, which can meet various dining needs such as business negotiations and friends gatherings. The restaurant has four separate open kitchens, which are relatively centralized, making it easy for diners to access their food. In terms of dishes, they are all from local ingredients, and there are not too many high-end dishes, but the production is worthy of recognition. The clips for diners to pick up meals are easy to use, and they can pick up enough at one time, and there will be no difficult to pick up food, a small amount of food, and multiple times back and forth, which shows sincerity. The overall service of the restaurant is in place, the dishes are supplied immediately, and the staff is very good.

In the seafood stalls, there will also be reminder boards that remind diners that seafood is prone to allergies, which is considerate and in place. Many diners like to eat seafood and sashimi first when eating a buffet, and it is important to remind you here that seafood will not only cause harm to allergies, but also cause harm to the body for people with poor gastrointestinal conditions. Therefore, we recommend eating a buffet with the main food at the bottom and then eating the fresh food.

Reservations are not required at the Fun Cafeteria, and you may have to wait for a table during peak dining periods.