推荐型号:Cube 4、Cube 6、Cube 2
 
Although the electric ceramic stove has only been mentioned more frequently in recent years, it is not a new technology product. In principle, it is the same as the common electric wire pottery furnace in the 80s and 90s of the last century, which is heated by a resistance wire, but now the resistance wire is no longer directly exposed, and temperature control components are also added. Around 2005, induction cookers ushered in their own golden age in Chinese mainland, but the similar-looking electric ceramic stoves were not cared for. The main reason is that, compared with the induction cooker with the same power, the thermal efficiency of the electric ceramic stove is about 60% lower than the former, and compared with the gas stove with the same thermal efficiency, its heating speed is far behind.
 
With the popularization of natural gas, the use of induction cookers as the main stove of the home is becoming less and less, and it has turned to the market of rental houses and home auxiliary heating equipment, and has started to compete with electric ceramic stoves. In addition to coping with basic stir-frying, the electric ceramic stove has a relative advantage in cooking hot pot, and its stable heat output ability allows it to achieve a heat preservation effect. In addition, pots and pans of any material can be used on the electric ceramic stove, unlike induction cookers, which can only heat magnetic metal pots such as stainless steel.
 
As of 2017, the market share of Miji electric ceramic stove in the domestic market is as high as 36%, and domestic manufacturers are less involved in the embedded electric ceramic furnace, Miji also has a variety of high-quality products. In 2000, Miji was first registered in Germany, and in 2001, Miji Shanghai was established. In 2002, Miji launched the Gala series of radiant furnaces. The materials used in its products are relatively solid, and it has always been firmly in the top spot of domestic desktop electric ceramic stoves. In recent years, with the development of the desktop electric ceramic furnace market, Miji was successfully listed in Hong Kong in 2018.
 
Although the German blood of Miji is not pure, it is still very conscientious in the use of materials. Compared with other secondary panels, its impurities are less, small particles, low expansion coefficient, and long service life.
 
The working temperature of the electric ceramic furnace is usually above 600°C, which can easily lead to rapid aging of the parts, and the residual temperature of the furnace surface after heating is also easy to cause burns. Therefore, most desktop ceramic stoves on the market will have built-in exhaust fans, which makes the noise during operation very large. On the other hand, SCHOTT CERAN microcrystalline panels have a low magnetic field line damping coefficient, extremely high longitudinal thermal conductivity, and almost zero transverse thermal conductivity, which not only reduces heat loss during cooking, but also greatly reduces internal heat dissipation pressure. With a reasonable internal thermal insulation design, Miji ensures heat dissipation performance without an exhaust fan and greatly reduces the operating noise of the machine.
 
Users do not need to worry about the above bold design, Miji provides up to 5 years of joint warranty, of course, these have also pushed up the cost, all Miji electric ceramic furnaces are priced at more than 1000 yuan.
 
Most of the consumers who buy a desktop electric ceramic stove have the need to move the electric ceramic stove, and after the electric ceramic stove is used, the furnace surface temperature is higher, and a longer cooling time is required.
 
In addition, most of Miji's products are operated by knobs, which follows the operating logic of traditional stoves, and also avoids the problem that the touch indication text is too small and difficult for the elderly to identify.