Banyan Tree is a time-honored brand in Guangzhou, with a total of three branches, which are directly operated brands and enjoy a good reputation in the industry. It was first known for eating snakes, and it was very popular, and the store was often full, but now the store only sells water law snakes.
The snake restaurant that has been in operation for more than 20 years, probably the snake eater Lao Guang has heard of this time-honored brand, even if it is hidden in the suburbs of Panyu, it is still like a cloud of customers for ten years. Bin Ji wins in a word specialty, except for snake hot pot and fried rice, it is difficult to eat here
A niche restaurant that focuses on farmhouse cuisine, but also takes the route of smuggling house cuisine, both in terms of ingredients and methods, is one of the few characteristic farms in Guangzhou. It is famous for its cuisine, such as seal snakes in olive oil, apricot chicken, black garlic stew, and salt-baked Montenegro
Chashan Snake Farm, also known as Chashan Snake Farm. As early as 1983, the snake farm has been established, and now it is one of the representative restaurants of Guangdong snake food culture, its main features are dragon and phoenix stewed soup, dragon and phoenix hot pot, one snake and one chicken. In order to develop and utilize it more scientifically
In 2004, Rong Kee opened the first hot pot city in Panyu. It is one of the first batch of restaurants in Guangzhou to legally operate snake banquets, and has been passed down from generation to generation for more than 30 years, and has won more than a dozen titles such as Guangzhou Snake Banquet Expert Landmark Enterprise, Guangzhou International Food Award, and Nanyue Chef Award
In Guangzhou, the word Licheng can be described as well-known and well-known. Its history can be traced back to 1981, and the professional level of snake eating is well-known in Guangdong and even the whole country, and it is a veritable originator of snake eating shops. In 2008, its Licheng Food Main Store in Panyu opened.
In Guangzhou, as long as the word water snake porridge is mentioned, it will inevitably be associated with a store, that is, Rongsheng Jibei water snake porridge. As a water snake porridge shop that has been open for ten years, Rongshengji North Water Snake Porridge has only a simple decoration and layout, because the boss knows how to make porridge
A time-honored hot pot restaurant featuring snakes in Panyu Shiqiao, Guangzhou. Surprisingly, Hui Kee is actually the predecessor of the famous Licheng cuisine, which has been in business for nearly 30 years and is the oldest snake hot pot restaurant in Guangzhou. Experienced the popularity of eating