Founded in 1714, it is a time-honored brand in China, a famous trademark in Shandong Province, and a condiment enterprise specializing in the production of soy sauce, vinegar, soy products, fermented bean curd and sauce products
Shandong Yutang Sauce Garden Co., Ltd. (formerly known as Yutang Sauce Garden), founded in 1714, has a history of 300 years, is an earlier "Chinese time-honored brand" enterprise in southwest Shandong. Yutang products have unique local characteristics and are well received by the market, and are known for their excellent selection of materials, fine workmanship, and both northern and southern flavors. As early as 1910, Yutang's long-term soy sauce, assorted radish, and excellent winter vegetables won the medal of excellence at the "Nanyang Industry Fair" held in Nanjing; In 1914, at the "First Exhibition of Goods in Shandong Province", 42 kinds of Yutang products were exhibited, and 35 kinds of awards were awarded (among them, 16 kinds of wine, 16 kinds of pickles and special winter vegetables, and long-term soy sauce won the best gold medal award, and Huang Nen sweet sauce won the excellent silver medal award); In 1915, Yutang products won the gold medal at the Panama-Pacific Exposition. According to page 172 of "Records of China's Participation in the Panama Pacific Expo", Jining Yutang Pickles, Soy Sauce, Wanguo Spring Wine, Jinbo Wine, Banquet Guest Wine, and Ice and Snow Dew Wine won six gold medals and awards. In recent years, Yutang trademark has been rated as "Shandong Famous Trademark" by Shandong Provincial Bureau of Industry and Commerce and consumers for consecutive years, Yutang pickles have been rated as Shandong famous brand products by Shandong Provincial Economic and Trade Commission, and Yutang soy sauce, vinegar, soy products and sauce series products have been rated as "National Quality Standard Food" by the National Food Association, and awarded the honorary certificate of "China Food Backbone Enterprise". Yutang Sauce Garden was certified as a "China Time-honored Brand" enterprise by the former Ministry of Domestic Trade, and at the same time, it was elected as a governing unit of China Seasoning Association. Yutang brand is one of the four famous brands of pickles and condiments in China, with unique economic and cultural value, and is a valuable intangible asset in Jining's economic development. Yutang products have been in Beijing many times to be tasted by party and state leaders. In 1957, Commander-in-Chief Zhu De praised Yutang pickles as "very good" and "has four characteristics: fresh, tender, sweet and crispy". (Yang Yichen, "Reminiscences of Commander-in-Chief Zhu's Summons to Me", Finance and Trade Front, November 2, 1979, fourth edition). Subsequently, some party and state leaders and well-known figures in the literary and artistic circles, such as Xiao Hua, Gu Mu, Yuan Baohua, Liu Lantao, Kuang Yaming, Kong Demao, Hou Baolin, Qiao Yu, etc., and some international friends have also visited Yutang to taste, and inscriptions, in short, Yutang Sauce Garden has been famous at home and abroad for a long time.
In order to speed up the development of the enterprise, so that the national brand of Yutang can be consolidated and grown, in 2002 the municipal government gave Yutang a series of preferential policies, approved Yutang to implement the "retreat two into three" transformation and property rights system reform, the establishment of a limited liability company. The new factory covers an area of more than 300 acres, with a construction area of more than 50,000 square meters, the original value of fixed assets of more than 8,000 yuan, a net value of more than 7,000 yuan, more than 800 employees, and more than 200 professional and technical personnel, including 46 people with intermediate titles or above. It produces more than 200 varieties of pickles, condiments, soy products, etc. The annual production capacity of the main products: 20,000 tons of soy sauce, including 1,500 tons of high-grade natural soy sauce, 20,000 tons of noodle sauce, 20,000 tons of vinegar, 50 million pieces of bean curd, 3,000 tons of processing canned food, 20 million bottles of packaging seasonings, and 8,000 tons of pickles. Dozens of products are exported to the Czech Republic, Singapore, Japan, South Korea, Hong Kong and other countries and regions. The layout of the plant in the industrial park is reasonable, the green area reaches more than 60%, the plant all meet the national food hygiene standards, commodity inspection and environmental protection requirements, the production workshop has reached the export product standard, and the traditional technology of Yutang is organically combined with the latest contemporary brewing technology, the production process is advanced and reasonable, which greatly enhances the market competitiveness of Yutang products and lays a solid foundation for participating in international competition.
Yutang Green Food Industrial Park is located at No. 1, Jizou Road, Jining City, Shandong Province, with convenient transportation and rich resources, and the surrounding areas are rich in vegetables, peanuts and other agricultural and sideline products, with high quality, which is an ideal area for the development of deep-processed food. The water and electricity supporting facilities in the factory are complete (there are self-provided wells, 500 kVA power distribution rooms, and gas supply from heating companies), and there are relatively complete environmental protection sewage treatment equipment. In the final analysis, the competition of modern enterprises is the competition of mechanism and talents, after the reform of the property rights system, Yutang Sauce Garden has established a modern enterprise system and management mechanism, and is sincerely inviting people with lofty ideals from all walks of life to join Yutang with the mind of all rivers and rivers, and jointly create a better future for Yutang.
