Nanjing's big brand stalls

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Nanjing big brand brand introduction

Nanjing big brand file logo

Founded in 1994, it is a Chinese catering brand focusing on local dishes in Nanjing, and a comprehensive enterprise integrating catering, hotel entity investment, property, decoration engineering and production and processing system

Founded in October 1994, Nanjing Dapai Stall, formerly known as "Nanjing Dapai Stall", operates local flavors with folk characteristics, and is one of the earliest Chinese catering enterprises in Nanjing to mainly engage in local flavor dishes in Nanjing.

Nanjing's big-name dishes are like clouds, with hundreds of fine folk dishes and home snacks, which have become a window to understand Nanjing's traditional cuisine, and new famous dishes and new famous spots are also emerging in endlessly.

At the same time, Nanjing's big brand stalls have created a unique catering culture, integrating the joyful atmosphere of home consumption and family reunion into the store, with pavilions and pavilions, couplet lanterns, pingtan performances and old halls shuttling between the tables and tables, reproducing the old appearance of the late Qing Dynasty and the early Republic of China, which is atmospheric, simple, humble and elegant.

Founded in 1992, Nanjing Dahui Group is a comprehensive enterprise group with catering, hotel and hotel entity investment, as well as diversified development of property, decoration engineering and production and processing system. The Group's business scope is headquartered in Nanjing and nine places in Beijing, Shanghai, Tianjin, Xuzhou, Shenzhen, Wuhan, Wuxi and Hefei, with nearly 50 physical stores.

With the increasing development of the group, it has initially formed a catering investment; hotel investment and management; interior decoration; The operation mode of the group developed at the same time with the construction of the production and processing system, as well as the operation system of the headquarters serving the entity brand and the logistics support serving the first-line operation of a single store.

F&B operation is the main business direction and pillar of Dahui Group. With more than 20 years of operation, Dahui Group has adhered to the principle of "quality and integrity" to create many catering brands suitable for different consumption levels. Among them: the simple and elegant popular consumer brand "Nanjing Big Brand Stall"; the cross-mix-and-match, fashionable catering brand "Big Brand Little Kitchen" suitable for young consumers; the fast-moving consumption catering brand "Stone Food"; mid-to-high-end banquet catering brand "Lion King's Mansion Food Community"; Han culture characteristic catering brand "Xuzhou Hanwangfu"; Western-style casual self-service catering brand "Hot Air Haroha", etc.

As of 2016, Dahui Group's catering business performance ranks among the top in the same industry in Jiangsu Province and Nanjing.


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