Chengdu Ginkgo Golden Pavilion Catering Co., Ltd., a famous Chinese restaurant, synonymous with high-end catering and industry benchmark, developed from Cantonese restaurant, is the preferred place for local celebrities to eat

Chengdu Ginkgo Jinge Catering Co., Ltd. was formerly known as Chengdu Ginkgo Catering Co., Ltd., which was established in 1992. Today, Ginkgo has developed from a Cantonese restaurant to a number of entities such as Ginkgo Golden Pavilion Restaurant, Ginkgo Xinchuan Restaurant, Ginkgo Nanting Restaurant, Ginkgo Spring Restaurant, Ginkgo Dongxi Restaurant, and Ginkgo Hotel Management College.

Over the past 20 years, Ginkgo Catering has been committed to the development of high-quality catering, the company has advanced business philosophy, precise marketing positioning, adhering to the green and healthy diet concept and meticulous and professional service concept, all dishes do not contain monosodium glutamate, pigments and additives, the selection of healthy and natural ingredients and condiments, focusing on the inheritance and development of food culture, becoming synonymous with high-end catering and industry benchmark.

At the same time, Ginkgo is not only the preferred place for local celebrities to eat, but also often receives political dignitaries, business elites, performing arts stars and other social elites from other places, and enjoys a high reputation and reputation in the industry.

In 1995, it was rated as "Excellent Restaurant" in Chengdu

In 1998, it was rated as the first "Star Store" in Chengdu, and in 1999, it was rated as "National Top Restaurant"

In 2001, it was rated as a famous restaurant in China;

From 2006 to 2009, Ginkgo was named "BEST50 Best Restaurants in China" by Food & Wine magazine for three times.

In 2010, "Ginkgo" was rated as "well-known protection" by the Trademark Office of the State Administration for Industry and Commerce.
Ginkgo Golden Pavilion Restaurant

Main business: Cantonese cuisine, with supper, new Japanese food, Sichuan cuisine, Shanghai cuisine, Western food, and morning tea on weekends and holidays

Opened on January 28, 1992 and moved to its current location in May 2007, it is the first restaurant of Ginkgo. After years of perseverance, the old store has created a unique brand of "Ginkgo" with its unique popularity, exquisite products and perfect service.
Ginkgo Sichuan restaurant

Main: Sichuan cuisine

Opened on November 6, 1999, it is located on the bank of the beautiful Funan River, and is a high-end restaurant of high-end Sichuan cuisine in Rongcheng. With an area of 1,600 square meters, it is designed by senior designers from Hong Kong, which is in line with traditional Chinese culture, and the style is simple and elegant. The decoration materials are made of precious ornaments; Furniture and utensils are the best products from all over the world; There are many antique calligraphy and paintings on display (bronze, Song porcelain, Zhang Daqian, Xu Beihong and other masters' ink treasures, the original works of the 10th Panchen Nyima Zeren, etc.). Let you enjoy the perfection and pleasure of high taste......
Ginkgo South Pavilion

Main products: Sichuan and Cantonese cuisine, Western food, Japanese and Korean cuisine, coffee, afternoon tea, weekend buffet, Chinese and Western American ......

THE OVERALL DESIGN OF GINKGO SOUTH PAVILION WAS COMPLETED BY HEITZ PARSONS SADEK, A SENIOR DESIGN MASTER IN THE WORLD, WHO WAS THE MAIN DECORATION DESIGNER OF SHANGHAI JIN MAO BUILDING. Its unique theater stage visual effects and sensory experience, as well as its diversified dining atmosphere, fully reflect the fusion of tradition and modernity, nobility and fashion, elegance and passion, and comprehensively demonstrate Ginkgo's artistic understanding and quality pursuit of catering culture. In the Ginkgo South Pavilion, you can once again feel the new interpretation of Ginkgo biloba's catering culture in every innovation and inheritance - the Ginkgo South Pavilion with its fashionable personality and noble grace is the perfect interpretation of this concept.