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The choice of trust > Life Service List > Wuhan > Wuhan gourmet restaurant > Wuhan strings of incense > Yonghong strings of incense Updated: 2025-01-01
Yonghong strings of incense

Yonghong strings of incense

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Yonghong string of incense - business reviews

The first store of Yonghong Chuanchuan is located next to the gate of Wuhan Institute of Physical Education, which is the center of several schools such as Wuhan University, Huazhong Normal University, Huazhong Science and Technology, China University of Geosciences and Wuhan Institute of Technology. The superior geographical location and high cost performance make Yonghong Chuanchuan incense favored by surrounding college students, and is called "Chuanchuan Canteen" by many students. The owner of the skewer shop and the waiter are talking about a standard Trump, and when the students arrive at the store, they call everyone "sister" and "brother", which is full of Chengdu well.

Drunken shrimp is one of the characteristics of Yonghong. After washing the fresh shrimp, pour in liquor, sesame oil, chili oil, coriander and other seasonings, when served, you can also see the live shrimp tumbling and jumping in the transparent glass bowl. The drunken shrimp is gray in color, small in size, and the surface is dipped in red oil soup, which is tender and flavorful.

The skewers menu is not much different from the previous restaurants, and beef is still the top spot here. When the beef is recuted, the beef is cut into the meat with a cross-cut incision with a reverse grain, and the meat fiber is almost cut off while cutting it to half a finger thickness. Before wearing, it is marinated with cornstarch to ensure that the taste is delicate and long-lasting. Each piece of pickled pepper pork belly is wrapped in pickled peppers, and the sour and spicy pickled peppers are just neutralized with the fat of the pork belly, and the meat is fragrant. The reputation of bean sticks and fried crispy pork is not high, and many diners complain that the taste of bean sticks is like spicy strips, which is particularly choking when eaten; Fried crispy pork often appears to have become cold on the table, and the crispy meat is hard to bite, and the taste cannot be improved after being cooked in a pot.

Yonghong has opened a number of branches in Wuhan, except for the sports institute store, the rest are franchised stores. The menu of the franchise store is slightly different from that of the HKSI store, for example, the drunken shrimp is only served at the HKSI store, and the beef dishes at the franchise store are also more than the HKSI store, so diners can go there according to their preferences.


Yonghong skewers of incense - recommended dishes

Ageless beef
The beef is cut into half a finger thickness, and the meat fiber is almost cut off, and then marinated with cornstarch to ensure a delicate taste and longevity.
Pickled pepper pork belly
Each piece of meat is coated with pickled peppers in the middle, and the sour and spicy pickled peppers are just neutralized with the fat of the pork belly, and the meat is fragrant.
Drunken shrimp
The drunken shrimp is gray in color, small in size, and the surface is dipped in red oil soup, which is tender and flavorful.
Other recommendations:
Coriander beef, ice powder, palm treasure, duck tongue, pork ribs, tenderloin

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