Crab pot, sheep pot and other pot pots are very representative in Wuhan, Dasheng Jia's main soft-shelled turtle pot pot, although there are bullfrogs together, but the role is obviously weaker than the soft-shelled turtle. Although the dish is single, due to its unique flavor, Dashengjia is still standing for more than ten years since its establishment, and after moving to Parrot Island Bridge at the end of 2016, there is still an endless stream of diners who come to visit.
The so-called "Great Sage" refers to the Monkey King, and there will be a Monkey King idol at the entrance. In the waiting area, there is a rockery in the shape of a water curtain cave in Huaguo Mountain, with gurgling water on the mountain and a fog effect. In addition, the elements of Journey to the West are also reflected in the wall decorations and the name of the box. The wall-mounted TV also scrolls to play Journey to the West, and specifically intercepts the clip of Sun Wukong gaining the upper hand in the fight with the monster community. Waitlists are more interested in free drinks than in that.
Click to weigh by catty, and sell from 2 catties. In addition to the cost of soft-shelled turtles, the store also charges processing fees according to the weight of soft-shelled turtles, which is higher than 30 yuan. The soft-shelled turtle pot behind the table is simmered over low heat, the soup is not much, and the texture is thick. The soft-shelled turtle is rarely short of catties and two, often stacked like a mountain, the flesh is sprinkled with white sesame seeds, decorated with a small amount of wolfberry, and the pot pot has a slight white gas rising, both color and fragrance, the soft-shelled turtle pot of the great sage armor can bring appetite very much.
The taste of the dishes does not disappoint. The soft-shelled turtle has a delicate flesh and a collagen-filled shell skirt, which is widely praised by diners. The soup has a braised flavor, and its sweetness is more distinct, and it is most enjoyable to dip in the soft-shelled turtle leg meat. As the pot cooks, the amount of soup in the pot decreases more and more, and the restaurant does not take the initiative to refill the soup, but will distribute mineral water in advance for diners to add by themselves. If you are not full, you can also take shabu-shabu, which usually has less than ten varieties, mainly vegetarian foods such as enoki mushrooms.
The shop is located under the Parrot Island Bridge, the location is a bit remote, it is recommended to drive there, and the Parrot Chau Park, where the restaurant is located, has ample parking spaces. At the same time, it is also recommended to book in advance, and the turnover rate at dinner is about 2 rounds per table, and the cumulative number of tables is likely to be higher than 60 tables.
