Located on the 27th floor of The Ritz-Carlton, Chengdu, Flair is decorated in a neoclassical style that is different from the Pudong and Tianjin stores, but the style of low-key luxury is the same. Compared with the bars in the Chunxi Road area, such as Jing Bar and Wizar, Flair, which is located on the upper floor, is quieter and more private, so many business people use it as a place to discuss official business.

Chengdu Flair pays homage to the theme of "tea culture", not only in its more than 100 square meters of skyscraping terrace facing the Chengdu 339 TV Tower, nicknamed "Gaiwan Tea", but also in the store's popular cocktail, "Rose Tea". This bourbon-based cocktail is infused with oolong tea and peach syrup, while the spiced bitters give off clove and oak aromas that are intense on the palate, but the herbaceous aroma softens the aftertaste. Deva Raya, Mu Guiying, and the alcohol-free mojito are all recommended in the store, and those who like excitement may wish to try the "Sichuan Tonic Force" based on the sauce-flavored liquor.

As a restaurant and bar affiliated with a five-star hotel, Flair's hardware is naturally good. Lacquered chandeliers glow warmly, while a retro fireplace and vermilion chairs have the feel of a hotel bar; The mirror design used in many places visually brightens the atmosphere of the bar, which is atmospheric but not rigid. The semi-open terrace overlooks the downtown area of Chengdu, adding to the romantic atmosphere under the bright lights, but the disadvantage is that most of the residential buildings in the vicinity are not as good as the fans of the Grand Hyatt.

Perhaps for veteran drinkers, the collection and professionalism of Chengdu Flair wine is a little insufficient, but for first-time tourists or white-collar workers with social needs, the superior environment and hotel-style service here should definitely be taken into account.