Galanz

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74
Word-of-mouth ratings
8.8
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19935

How about Galanz desktop oven brand introduction

As a pioneer in the field of microwave ovens, Galanz entered the market nearly 10 years earlier than Midea, ranking first in the domestic microwave oven market sales, with a market share of more than 40%. Although microwave ovens and ovens have different emphasis, they are often treated as if they were competitors. With the influence of microwave oven products and rich channels, Galanz desktop ovens also have the top three market shares in the industry.
 
Although microwave ovens and ovens both cook food by heating, there is a clear difference between the two. In principle, the microwave oven produces heat through microwave collision and friction of material molecules, while the oven produces heat through electric heating wires and bakes food with heat radiation. In terms of application, microwave ovens are often used to defrost frozen food or reheat meals and beverages, and ovens are used to bake cooked food. Before purchasing, you can choose according to your own needs.
 
Galanz oven products are very numerous, not into a series. However, its simple oven is not very competitive, basically without hot air convection, and the heat uniformity is not good. K11 has a low price of 200 yuan, the model has nearly 80,000 units sold on the e-commerce platform, the oven uses aluminum-galvanized sheet as the inner wall material, the glass door is a single layer of tempered glass, there is no built-in fan, suitable for newcomers to bake cookies, chicken wings, cupcakes and other simple food. Slightly more difficult foods such as chiffon cakes, vanilla puffs, and mille-feuille shortbread will be slightly less in good shape. The iK2, priced at 400 yuan, has added a side hot air function, the internal temperature control is better, and it supports remote control by mobile phone, which is more convenient to use, and the 30L capacity is also enough to meet the needs of daily baking.
 
A halogen oven is often confused with a micro-oven, but these are two completely different concepts. The halogen oven uses a single-sided halogen lamp for heating and there is no temperature control, which will cause the food to be heated unevenly, and the low power often causes the food to be half burnt and half sandwiched. The light wave function is only a supplement to the microwave function, and it is not very practical. Galanz launched KG20E49EQ-K1S and other "light-wave electric ovens", which use light-wave tubes at the top and stainless steel heating pipes at the bottom, cannot play the oven function, so you need to be cautious when buying this part of the high-priced "oven".