Akrame, located on Ship Street in Wan Chai, is not as formal as a traditional Fine Dining, but has a more casual street coolness. It is the eponymous restaurant opened by French celebrity chef Akrame Benallal in Hong Kong, and the main store in Paris is a two-Michelin-starred French brand
Tosca Italian Restaurant is a one-Michelin-starred restaurant in Hong Kong, named after a world-famous opera, and its Ritz-Carlton is by far the tallest hotel in the world. Located on the 102nd floor of the hotel, Tosca Restaurant has a very high ceiling and a large ceiling
Pierre, a low-key luxury restaurant on the top floor of the Mandarin Oriental Hotel in Hong Kong, has also been awarded two Michelin stars for many years, and is the culinary stronghold of French cuisine master Pierre Gagnaire in Hong Kong. Pierre Restaurant embodies the passion of Paris and Hong Kong
The world-renowned gastronomic brand LAtelier is the brainchild of French gastronomic legend Jol Robuchon. The restaurant brand was born out of Jol Robuchon's travels in Japan, combined with his favorite Spanish tapas bar concept.
Compared with traditional and dignified Western restaurants, Belon is more like a bistro on the streets of Paris, blending Hong Kong's chic and bustling yet casual comfort. As one of the new S.Pellegrino Asia's 50 Best Restaurants in 2018, Belon has a place in the gastronomic world
The name is a reference to the 1963 black-and-white film 8 Otto e Mezzo by Italian director Federico Fellini. The film was so beloved by the restaurant's founder, Bombana, that it was used as a nod to the restaurant's name. The restaurant currently has three outlets around the world, located in Hong Kong and Macau
In Hong Kong, high-end Western restaurants focusing on fine dining are no longer uncommon. As the city with the largest number of world-class quasi-Western restaurants in Greater China, you can find Fine Dining in star-rated hotels and streets, especially in Central
Opened in 1969 after Hugo Ludwig Wilhelm von Gluckenstein, a Bavarian fictional character who loves to feast on fine wine, the historic Hego Restaurant is one of Hong Kong's oldest Western restaurants in the former Hyatt Regency Hong Kong on Nathan Road. after
Located at The Peninsula Hotel, Gidis is one of Hong Kong's leading hotel-style restaurants. Since its opening in 1953, Gaddius has been known as Hong Kong's authentic fine French restaurant, serving French cuisine and wine to Hong Kong and international diners for over 60 years. It is
Located next to Repulse Bay, The Ocean Restaurant is a very young western restaurant that opened in 2017 with a view of the sea from Repulse Bay. Less than a year after its opening, The Ocean was awarded one Michelin star in 2018, making it the most Michelin-starred restaurant in the same period