Long Kee Hong Kong Tea Restaurant is a brand of Dynasty Group, which opened its first tea restaurant in Chinese mainland in 2006 and currently has branches in Shanghai, Suzhou, Shenzhen and Wuhan. Dynasty Group was born in 1990 on Queen's Road in London, with many restaurants
After the closure of Cuihua restaurant in Gongshu District in August 2016, Taixing had one less strong rival in Hangzhou. Taixing restaurants have branches all over the country, and the taste of Taixing outside of South China will inevitably be discounted, but it is also impossible to find fault with it, which can be regarded as tepid
For the second year in a row, Madame Goose has been awarded one Michelin Guide star in Shanghai, and with this title, all branches in Shanghai are immediately full. The lack of this branch in Hangzhou did not show a hot scene. In fact, Mrs. Goose is the first under the Wang Pin Group
Xinwang is a well-known chain tea restaurant brand in Jiangsu, Zhejiang, and Hu areas. Founded in 1998 and founded in Shanghai, Xinwang Investment Co., Ltd. has a number of catering brands such as Xinwang, Gangli, Youle, Mamankuang, Jinghuicui, Tianqin, and Pinmian. Xinwang in Wuxi,
The Hong Kong restaurant, which only opened at the end of 2016, is actually not Hong Kong-style, but his dishes still have a certain level, and the stir-fried part has what Cantonese people call wok. Stir-fried vegetables and casseroles are a must-order. Abalone and chestnut roast chicken in the abalone brood, the chicken is tender and delicious, plate
Most of the tea restaurants in the Lingnan area will change their taste, and Hangzhou is not exempt from vulgarity. Most of the tea restaurants in Hangzhou are under the name of tea restaurants, selling Cantonese dim sum or stir-fried shops, real Hong Kong-style tea restaurants? Sorry, Hong Kong Sun Kee Tea Restaurant and Tai Hing can be counted