Founded in 1998, it is one of the top ten brands of cheese, a modern enterprise specializing in the production and research and development of solid dairy products, focusing on national cheese/milk tablets/milk tea/toffee series products
"Tara Eji" means steppe mother in Mongolian, which is a symbol of diligence and kindness, and also reflects the simple and mellow milk culture. As an advocate of Mongolian milk culture, Inner Mongolia Licheng Industry Co., Ltd. is rooted in the grassland, inherits the mother's milk production technology and cultural connotation, and develops a pure "Tara Eji" series of dairy food, so that every consumer can feel the depth and longevity of Mongolian milk culture when tasting "Tara Eji" milk food. It is believed that through the long-term market-oriented promotion and operation of Licheng Company, the ordinary and simple "Tara Eji" will travel through history and interpret the long tune of family affection in the new era.
Inner Mongolia Licheng Industry Co., Ltd. is a solid dairy production enterprise located in Hohhot, the capital of Inner Mongolia Autonomous Region, and one of the leading enterprises in the production of solid dairy products in China. Founded in 1998, by 2015, it has become the largest company in Inner Mongolia and even the country in terms of solid dairy sales. With a total construction area of 90 acres, the factory is a modern company integrating scientific management, professional production, innovation and research and development.
Relying on the bright sunshine, blue sky and green grass of Qingcheng outside the Saiwai, the company takes the Inner Mongolia grassland as the green milk source base, and is mainly engaged in more than 100 kinds of solid dairy products in four categories, such as ethnic cheese, milk tablets, milk tea, and milk candy, and is committed to building a "green" production line, so that consumers can taste "authentic milk tea" and "mellow cheese", and truly achieve "0" pollution of products. Licheng company adhering to the "good quality, honest reputation" business philosophy, through nearly 20 years of brand building and market development so that the product sales network has covered the whole country, some of which have been exported to Mongolia, Russia, Hong Kong and Macao and other countries and regions, and registered with "Licheng", "Tara. Trademarks such as "Eji", "Milk Express", "Milk Bar" and "Bokeshi" have become the third national dairy brand from the Inner Mongolia prairie after "Yili" and "Mengniu".
With the continuous development and expansion of the company's scale and the gradual improvement of the enterprise system, it has established a talent training and transportation plan with many well-known universities in the region. In line with the corporate philosophy of "consensus", "pragmatism", "responsibility" and "faith", Licheng people adhere to the supply line to create assured food, and introduce the most advanced solid milk production equipment and technology in China, and pursue the quality goal of "100% factory pass rate". With high-quality raw material resources, strict quality control, perfect marketing services and first-class quality management as the core, the company has established a win-win relationship with customers in all regions of the country.
