China time-honored brand, well-known dried tofu brand, its dried tofu and rose bean curd series products enjoy a high reputation, specializing in the production, processing and sales of traditional tofu marinated products
Suzhou Jinjin Food Co., Ltd., restructured from the original Suzhou Food Factory, mainly produces Suzhou's famous specialty "Jinjin" dried tofu, rose bean curd and other products, which was formerly known as the "Laojinjin Beef Jerky Factory" before the liberation of the People's Republic of China, which was first created in the late Qing Dynasty and the early Republic of China, and has a history of nearly 100 years.
After years of development and expansion, Jinjin Food has established a modern production workshop covering an area of 60 acres and built 20,000 square meters, which has completely changed the workshop production of traditional tofu factories, and the layout of the process workshop is completely in accordance with HACCP (food safety certification) and GMP (Sanitary Specifications for Export Food Production Enterprises) layout and construction, using mature technology from Japan and Germany, and has established a modern assembly line of all stainless steel, from soybean soaking, continuous boiling to tofu molding production line, automatic frying production line From the transfer of the production line to the final automatic high-temperature sterilization pot, each process is neat and orderly, fully ensuring the quality and safety of the product.
Marinated dried tofu is a traditional specialty of Suzhou, for many years has been the production and operation of Suzhou Food Factory, until the early nineties, the transition from the era of planned economy to the era of market economy, the production of dried marinated tofu enterprises in the market began to emerge in large numbers, up to about fifteen, but only "Jinjin brand" is the most authentic and famous, "Jinjin brand" marinated dried tofu, selected high-quality raw materials, with high-quality accessories, using traditional techniques and advanced technology carefully made; The marinade is rich, the color is bright, the sweetness is soft and glutinous, and the flavor is unique. It has the two flavor characteristics of Suzhou braised vegetables and candied fruit, which is an ideal gift for relatives and friends and travel food. In addition to the "marinated dried tofu" series of products, Jinjin Food Company has developed vegetarian ham, vegetarian fried fish, Kaiyang, five spices, shrimp flavor fragrant dry, osmanthus sugar lotus, simmered eggs with gravy sauce, bamboo beans and other snack foods, roses, bad squares, red all kinds of milk curd, product sales area expanded to East China and the whole country and foreign markets (mainly Chinese supermarkets), at the same time with Shanghai-Nanjing line-based Wal-Mart, RT-Mart, Carrefour, China Resources, Suguo and other supermarkets and hypermarkets for strategic cooperation, deeply loved and welcomed by the majority of consumers.
The "Jinjin" trademark was applied for in 1982 and officially approved by the State Administration for Industry and Commerce in 1983. Jinjin Food has won the following awards: Suzhou well-known commodities, Jiangsu Province high-quality products, Ministry of Commerce high-quality products, China famous brand commodities, the first China Food Expo Gold Award and the National New Product Golden Dragon Award. Jinjin trademark has been rated as a famous trademark in Jiangsu Province for many times, and won the second batch of national Chinese time-honored brand titles, Jinjin dried tofu is a national origin mark product, and the production technology of marinated dried tofu is the intangible cultural heritage protection list of Jiangsu Province.
