Xiaogan rice wine

Glutinous rice is not only the main ingredient of hemp sugar, but also very suitable for making sweet rice wine. Xiaogan rice wine is a traditional snack of Xiaogan, and its taste is fragrant, sweet and refreshing. Although the reputation of Xiaogan rice wine is not as good as Xiaogan hemp candy, it is also an important component of Hubei specialties.

Xiaogan rice wine on the market generally has two types of packaging, one is sealed glass bottles, this kind of rice wine has a high concentration of rice grains, suitable for drinking with water or secondary processing into wine-stuffed rice balls, mash eggs, etc. The other type is canned or cupped, and this rice wine is more suitable for drinking directly. In addition to the original flavor, white fungus rice wine is also sold in the market, that is, a small amount of white fungus is added to the rice wine, and the taste is sweeter than the original flavor.

Shenlin and Mi Po Po are recommended, and they are sold in large specialty stores or supermarket chains. Shenlin is a time-honored brand, and its Xiaogan rice wine is recognized by most locals. Granny Mi has additionally launched rice wine jelly, which is available in four flavors: plain, white fungus, mango, and osmanthus, which is suitable for daily snacks.

Purchase channels: large specialty stores, major supermarkets