Guanqian Street area

Located in the center of the city, Guanqian Street has always been the most popular shopping district in Suzhou, and has the name of "Suzhou's No. 1 Business District". Here, there is not only a dazzling variety of goods, but also a variety of snacks are all over the streets. At night, small restaurants push tables and chairs out of the street, and large shops and restaurants are busy greeting roadside customers, which is very lively.

Wenheyou lobster house

Wenheyou Lobster Restaurant: Wenheyou is a well-known online celebrity store in Changsha founded in 2011, and this store on Guanqian Street opened in May 2018. The crayfish in the restaurant are purchased from Wen Heyou's exclusive breeding base in Honghu Lake and Dongting Lake, and the quality is very reliable. Wen Heyou adheres to the method of manual shrimp washing, and chooses whether to cut off the shrimp head, shrimp steps, open back, and draw shrimp line according to specific tastes. Among them, the flavor of shrimp has been pre-treated by cutting the head and opening the back, so the shrimp meat is very flavorful, and the spicy and fragrant taste fills the whole process, but the shrimp body is slightly not Q elastic. The signature shrimp is the whole shrimp head removed, so the first feeling of diners will be a little thin. The crayfish are all open to the shrimp line, and it is still more convenient for diners to eat. Compared with the flavor shrimp, the signature shrimp is more spicy and has more spices, but the shrimp meat is still a little loose.

A place to eat skewers together in those years

Rooted in Qingdao, Shandong Province in those years, it was a standard Internet celebrity kebab restaurant. Its lamb skewers are the biggest highlight of the restaurant. The meat skewers are marinated in advance, the taste is slightly salty, the meat is dark in color, the heat is restrained when grilled, the sprinkling is light, the meat is rich in flavor, the smoke is firm, and the level is much higher than other grilled foods. It's not too much to make a special trip to the store just for this skewer of mutton. The restaurant has the high-quality service of an influencer shop: the waiters are all young, smiling and positive. The desktop is equipped with disposable gloves and small packets of seasoning, and there is a USB charging port along the wall, which is complete.

Ye Weiyang

Ye Wei Yang is an Internet celebrity skewer restaurant with both taste and fame, and the spicy pork rib skewers and honey sauce pork rib skewers in the store are its signatures, and it is worth mentioning that these two dishes also appeared on the menu of "those years", but Ye Weiyang's production is better. The spicy pork rib skewers are firm and tender, the meat aroma is sufficient, and the spicy taste is just right, which will not steal the limelight of the meat fragrance at all; The honey-glazed pork rib skewers are springy in the mouth, sweet and not greasy. There are open-air seats available in the store
Options, it will be a good experience to hang out with friends on a refreshing summer night.

Fragrant world

Xiangtianxia is also a large-scale Sichuan-style hot pot chain brand. It attaches great importance to the production of the bottom of the pot, the red soup pot bottom of the pepper is all from Sichuan Hongya rattan pepper, the hemp flavor is strong, the pepper is also from Sichuan and Guizhou region, after the base material is fried, it will basically ferment for ten days, so that its fragrance is more mellow, and then it is packaged and sent to the whole country. Compared with the fragrant world in other regions, the white soup pot base in the Suzhou store has two more types: maitake mushroom pot base and curry pot base. The base of the maitake mushroom pot is made with a lot of maitake mushrooms, and the soup base is delicious, whether it is directly drunk soup or used to scald vegetables, it is very good, and it is not recommended to put internal organs and meat dishes in the maitake mushroom pot. Watermelon Shochu is also a unique Internet celebrity drink in Suzhou, it has a sweet body, and the alcohol concentration is about the same as that of ordinary cocktails, which is particularly refreshing to drink in summer.

Eclipse

Diners who are tired of barbecue and hot pot can choose Hishoki, a Japanese restaurant that has a "late-night restaurant" feel like a "late-night restaurant" with its strong Japanese décor at night. The plum saury, sashimi platter, and apple salad are popular with diners. The saury is well handled, with crispy skin and tender flesh. The lemon juice drizzled over it doesn't take away the sweetness of the saury, but it adds to the flavor. The apple salad is filled with a little caviar and crab fillet, and the crisp apple wrap in the salad dressing is refreshing, and although the amount of caviar and crab fillet is not much, it still pops out in the mouth from time to time. The service is not top-notch, the speed of serving is very average, and the eager diners still need to be urged.

Huang Tianyuan

If you're just looking to fill your stomach, pastries are a great choice. Huang Tianyuan is an old pastry shop in Suzhou, which can be traced back to the Daoguang period. Its Suzhou local pastries are quite varied, and they are also a good choice for a late-night snack. The wine cake in the store is very delicious, it has meat and vegetarian points, mainly rose, bean paste, mint and other flavors, rose flavor is the most popular, much lower than the sugar content of bean paste flavor, but also more acceptable to the public than mint flavor, white skin and red flesh, bright color, look very attractive. Qingtuan is also a signature of Huang Tianyuan, it tastes fragrant and sweet, and there are different flavors between different fillings. However, the Guanqian Street store is only open until 10 o'clock, and diners can go and take it away after purchase.

Other recommendations:

Deyue Building, Dumb Raw Pan-fried, Hu Taoli, Miss Fu in Chengdu, Kuanhe Japanese Restaurant, Tang Palace Seafood Restaurant