Similar to Juanjuan's restaurant, Tsang also specializes in home-cooked food, but the dishes are more ingenious than Juanjuan's. There are many restaurants in Changsha that are run by āi jiě (Changsha dialect for elderly women), such as five Yao Yu stinky tofu, Zou Xiao Yu cold noodles, and four Xiao Yu flavored shrimp, all of which have accompanied the growth of a generation. Tsang Xiaoyu Restaurant was opened by Zeng Xiaoyu, who was in her 70s at the time, and she had retired from the kitchen and now greeted customers at the door.

When the sauna kidney flower is served, it is just a plate of raw kidney flower and a bowl of empty bowl with hot oil, the waiter will first put a hot stone into the bottom of the bowl, and then put in the raw kidney flower and coriander, take a long chopstick and stir gently, accompanied by more than ten seconds of "zizizi" oil sound, the waist flower is completed. The fresh kidney flower is pickled in advance, and with the effect of coriander, it will not have any peculiar smell when eaten, and the taste is quite tender. Frying pan beef is a hot pot filled with hot oil and heated on an alcohol stove, and the diners themselves clip the beef slices and cook them in the oil. There are a lot of onions and spices in the hot oil, and the strong cumin flavor is very popular with local diners, but it is inevitable that you will get tired of eating too much, and this problem is also present in other stir-fried dishes.

Although the name of the store has the word restaurant, it is actually just a popular restaurant for residential floor merchants. The decoration of the store is simple, and some of the ground is seriously slippery, so you need to be extra careful when passing by.