Hidden in a residential building, the location is remote, and the store is small with only two tables, which is indeed a small shop. The decoration of the shop is also relatively simple and inconspicuous, and it is not easy to find this cake shop if you are not a nearby resident or regular customer. Even so, with its unique dessert shape and outstanding taste, it still has a loyal following.
The menu introduces the ingredients, craftsmanship and even recommended tasting methods for each dessert, which is more intimate for new customers. Fa Tian often leaves a sweet and greasy impression, but in order to cater to the Chinese taste, the sugar content is reduced, and at the same time, the sour ingredients are used to make the cake more refreshing.
Fruit-like sweetness has become very common, and the use of geometric, animal and other elements in the shape is even more special. Bunny is the most popular one among women, and the appearance of the pink and white cute rabbit often attracts the sigh of "Bunny is so cute, how can you eat it". This cake has a fresh shape and a sweet and slightly sour taste. The rabbit body is litchi mousse and plate-covered filling, and it is paired with carrot-shaped mango matcha marlin candy, which is light and smooth, full of sweet and sour fruit. The pink geometric heart-shaped cake is also popular for its sweet appearance. Vanilla is boiled with Elevêve cream to make a "Muslim cream" (the industry's transliteration of La crème mousseline), wrapped in strawberry puree and almond kernels. Compared to the mousse cake in the store, the texture of the soup is smoother, and the outer layer of cream melts in the mouth, but it is sweet and slightly greasy, which is more suitable for sweet diners.
Compared with the cuteness of the rabbit and the sweetness of the heart, Mu Fang is loved by his simplicity. The polygonal Mufang is angular and angular, with black, white and gray as the main colors, and the surface has a "frosted" texture, and the whole resembles a sketch geometry. The plain appearance contrasts greatly with the rich and mellow taste. The mousse is made from white chocolate and mixed with balsamic vinegar with strawberry filling. The best way to taste it is to scoop it into your mouth, and you will first feel the dense and milky aroma of chocolate mousse, then the sweetness and coolness of strawberry jam, and then a slight hint of acetic acid, with a clear sense of layering. Another cake with a big difference between the inside and the outside is Little Red Riding Hood, which is often misunderstood by its bright red appearance, and its taste is sweet, but in fact it is slightly bitter. The coffee mousse is mixed with coconut milk panna cotta and cinnamon pastry base, which is rich in flavor, but the flavor combination is special and less acceptable than other signature desserts.
The desserts in the store are all made by the store manager on the same day, and the daily shipment is not large, and popular cakes such as Mu Fang and Tutu are often sold out early. If a customer is interested in a certain cake, try to order it in advance. In addition to French sweetness, Xiangxin also provides birthday cake customization, mainly cream cakes, and a small amount of French sweet, which needs to be booked more than two days in advance.
