Laogen Villa is a chain restaurant franchised by the whole country, the relationship between the Hangzhou store and Zhao Benshan is not deep, and the store style of the Beijing head office is also quite different, no longer with an open kitchen and a smoke-filled stew pot to dominate the dining area, but the local atmosphere is still warm, red lanterns, red brick walls, large flower cushions and other Northeast elements are all over the interior. The products of the Hangzhou store are not amazing, but they are more in line with the characteristics of Northeast food.

Most of the dishes in Laogen Villa are too oily or too salty, and the three fresh dishes and the chicken stewed mushrooms fit these two characteristics. The oil of the former is soaked deep into the vegetable fiber, which is fragrant but greasy; The latter will be simmered over low heat when served, and the more you cook it, the stronger the flavor becomes, and it is suitable for eating with rice, but the chicken is tender, the pine umbrella mushrooms are thick and chewy, and the vermicelli is refreshing, so it is worth a try. Southern diners who prefer a light taste can order sticky bean buns as the main dish, with a waxy and tongue-wrapping skin, a fine bean paste filling, a light sweetness, and a very filling feeling, which can be dipped in sugar. Xiao's tofu cabbage is a modified version of shredded pork in Beijing sauce, with slightly spicy scrambled eggs and shallots as the contents, which are rolled up together when eating, and the bean skin neutralizes the choking and salty and greasy, and the taste is rich.

It's a pity that the fame of the sauce stick bone is greater than the strength, the meat smell is very strong, there is no bone marrow, there is no brine fragrance, only excessive saltiness. Sauerkraut dishes are all light and tasteless, and it is not an exaggeration to say that it is cabbage. The meat in the pot is fried on the hard side, and the sweetness is excessive. The service in the store is more stable than the level of the dishes, and the basic can be warm and thoughtful, and the hostess often responds to the needs of customers in the lobby. There is a private room that can accommodate about 20 people, and there is also a small KTV equipment in it, which is suitable for dinner and relaxation.