Hutaoli entered the East China market relatively late, and similar to the Shanghai store, Hangzhou's Hutaoli is still in a tepid state. But in time, the leading brand of Chinese music restaurants should be able to attract more attention in Hangzhou.
Hutaoli was founded in 13 years by Hezong Culture, which owns more than a dozen entertainment brands such as Soho, Chun K, and Fanhua, covering bars, KTVs, restaurants and other fields, and is known as "changing the nightlife of Chinese young people". Thanks to the huge group effect and mature management experience, Hutaoli has opened nearly 400 stores across the country through chain franchise in just 5 years, and its model of "changing restaurant positioning according to time period" has also been imitated by many music restaurants, which can be said to have created a new industry model.
Changing roles need to be followed by a supporting environment and service team. The decoration of the stores in Hutaoli is in the same vein, with a nostalgic style of literature and art, rich greenery decoration, wooden tables, chairs and accessories, so that customers can distinguish Hutaoli from ordinary restaurants when they step into the door; At the same time, the use of elements such as wine walls, fluorescent lamps and wrought iron chandeliers sets off the staggered layout of the restaurant and draws the attention of guests to the stage in the center of the restaurant. The consistency of the decoration design style and the stability of the level are a major feature of Hutaoli. As for the resident singing, there is no doubt about the musical resources of Hezong Culture. At present, there are nearly 2,000 singers under the brand, and all the singers can perform in the store after passing the assessment of the group's music academy; At the same time, the brand will carry out a nationwide transfer of singers every three months to ensure freshness. The streamlined cultivation and management mechanism has allowed the musicians in Hutaoli to always maintain a good level, but the overly patterned performances will inevitably feel rigid and lack of creativity in the eyes of some guests who understand music; At the same time, many singers in Hutaoli also have the responsibility of "hot scene", so on some occasions they are more like a "singing host" than a professional singer.
The dishes in Hutaoli are based on Sichuan and Hunan cuisine, which is biased towards the sour and spicy taste that young people love, and there are many dishes, but the overall appearance is better than the taste. Perhaps because of the need to take care of the public's taste, Walnut Li's production is stable in terms of ingredient combination and flavor, which makes cost and quality easier to control, but it is also easy to be considered a lack of creativity. Wine is the advantage of Hutaoli, a wide variety of wines are directly supplied by wineries around the world, and the restaurant also intimately writes recommended food pairings under various wines, friends who want to accompany the meal may wish to pay attention.
The resident singer in Walnut starts at 7 p.m. each night and lasts until the early hours of the morning, although the food is stopped after 9 p.m. and the bar is fully re-opened.
