The cuisine at izakaya is not limited to everyday home cooking and yakiniku, and some of the ramen-focused taverns also have a good atmosphere. Kenkushi Noodle Workshop is one such izakaya that specializes in ramen. There are two branches of Kenkushien Noodang, the main store is located on Xianxia Road, and the other is "Yan ラーメン" (Ken Ramen) on Hengding Street.
Ramen has become one of Japan's most iconic popular cuisines. The ramen at Kenkushi-kuji is not only similar in shape, but also tastes almost in sync with the original taste of Japan. Japanese ramen is coarse, hard, and has a hard and smooth texture, which is quite different from the soft characteristics of Chinese noodles, so if you are really not used to eating hard ramen, you can cook it softer. As the soul of ramen, the soup base naturally has a secret recipe from the researchers. If you like a light taste, light soy sauce ramen is worth recommending, the soup color is relatively clear, and the taste is light but full of flavor; The milky white broth is tonkotsu broth, and the ramen made from this soup is called "tonkotsu ramen", and tonkotsu ramen has a strong flavor and belongs to the "heavy mouth pie" of Japanese ramen. The most impressive thing about Japanese ramen is not the noodles or soup, but the char siu pork, soft-boiled egg pickled bamboo shoots and seaweed on the noodles. Kenjia's Japanese-style ramen is very high, and it is well worth trying.
At a Japanese ramen restaurant like Kenkushi, you can see diners serving ramen with rice from time to time. One bowl of ramen is not enough to eat, two bowls are too much, and a bowl of rice is just right, and the leftover soup of ramen is used to soak rice, which is a very common way to eat it in Japan.
The two branches of Kenkushi are highly recommended. The Xianxia Road main store is only open in the evening, specializing in ramen and kebabs, from 8 p.m. to 5 a.m. the next day. At first, the Laowai Street store will only serve ramen and a few side dishes, and after that, yakitori will gradually be introduced, and the Ken ramen in Laowai Hengding Street will only be open until 11:30 a.m. at the latest.
