Ma Zilu is a local beef noodle giant in Lanzhou, and he once appeared on the front page of the "Lanzhou Evening News" because of the increase of 5 cents, which shows the full appeal of the time-honored brand. Unlike other Lanzhou beef noodles, Ma Zilu does not sell a single bowl of beef noodles, and the minimum standard is a 25 yuan package, that is, a bowl of soup noodles and a plate of thinly sliced cooked beef.

Ma Zilu's noodle soup is missing a few fatty beef grains, when eating, you need to fold the cooked beef slices in the soup into the soup and warm for a while before entering, the beef is cut thick but the meat is delicate, the taste is richer after absorbing the soup, not firewood or dry, and the flavor is quite good; After sticking to the oil and pouring spicy seeds, the texture of the flavor is more three-dimensional. The noodles still maintain their due level, the tendons are elastic, but the noodle soup and radish are not satisfactory, the seasoning is salty and bitter, the radish is not crispy or soft, the sweetness is insufficient, and there is more than jerky. Coupled with an unreasonable pricing strategy, Ma Zilu already has a sense of heroic twilight, which is really inferior to other competitors in the same industry.