If you want to say that "the aroma of wine is not afraid of deep alleys", the Hidden House hidden in the alley should have the most right to speak. Located on Xindong Road in the west of Sanlitun, this inn is no different from the surrounding dwellings in terms of appearance, and if you don't look carefully, you may not be able to find a shop even if you follow the navigation.
Pushing open the door with the lion-faced knocker, the door of the tea room decoration is empty, with a gramophone on the right and a large bookcase on the left. When I was confused, I pressed the button on the wall in front of me, and the bookcase in front of me automatically slid open, and on the back, there was another wonderful world.
Hidden House is Xiao Ming's third bar after Revolution and Ming Bar, with exposed red brick walls, dim tungsten lights, deep corridors and velvet curtains, and lazy jazz music, full of Prohibition-era underground tavern style. The Hidden House is a clean house, so even when the seats are full, it is not too noisy, and the communication between customers and between the staff and the customers is kept to a low level.
There are not many types of base liquors in the store, most of which are basic, rarely limited or reserved, and the types of liqueurs are not very complete, so it is sometimes difficult to meet the special blending requirements of customers who are more knowledgeable. Aside from that, Hidden House is a great place to relax and drink, with a wide range of signature cocktails starting with HH and a wide variety of seasonal cocktails that change frequently, as well as champagne, Japanese sake and cellar wine, attracting a large number of foreign tourists from the United Kingdom, the United States, Japan and South Korea.
There is no minimum charge for a table for two at Hidden House, with a minimum cost of RMB 500 for a table of 4 and RMB 1,000 for a table of 6 people, and these minimum charges are limited to drinks and do not include meals. The Hidden House store is not a small but not small number of customers, and during the peak period of holidays, there are often people waiting in line, so it is recommended to make a reservation 1 hour in advance.
