Yuan Laosi is well-known in Chengdu and Wuhan, and stars such as Deng Chao, Bao Bell, and Wu Zhenyu have tasted it in the store, and in 2015, it was rated as "Chengdu Catering Brand Characteristic Store" by Chengdu Food Association. I haven't been in Guangzhou for a long time, but it's basically full. Yuan Laosi uses a disposable pot bottom, the red soup is rolling, and the spicy taste is prominent; However, compared with Shu Jiuxiang and Xiaolongkan, the hemp flavor and fragrance are slightly insufficient. Hand-beaten shrimp is different from others, the minced meat is embedded with shrimp, and it can be eaten without much flour, fresh and fresh, and the taste is mellow. Yuan Laosi also has Tianwei sausage, the best consumable fish, spicy crispy fish fillet, yellow beef with skin and other rare dishes, which are signature dishes worth trying. Most of the signature dishes such as shrimp slippery, crispy hairy tripe, the best buffalo fresh hairy tripe, and the best mille-feuille tripe of the grassland are shipped from Chengdu by air and are very fresh. The dipping sauce is not distinctive, the sesame oil is not pure enough, and for those who like to dip in a full amount of sesame oil, the disadvantage is the fragrance. The interior of the store is of a medium to high level, clean and comfortable. However, the dining location is slightly crowded, the ventilation is not very good, and the taste on the dining body will be relatively large during peak hours. The service is very proactive, and even during peak hours, we can take care of each table of guests, and the experience is very good. There are performances to watch during the dinner peak, and customer satisfaction is high. Among the hot pot restaurants in the same price range, it is worth trying. The waiters at the Taikoo Hui store are all handsome guys, which is very eye-catching, and it can be regarded as a girl's benefit.