Golden Tide Health Soup

Overall scoring
75
Word-of-mouth ratings
4.5
Popularity index
16313

Jinchao Health Soup - Business Reviews

As the name suggests, this is a restaurant that specializes in stewed soups, and is also famous for its private Teochew dishes. At present, there are two branches of Jinchao Health Soup, both of which are located in Bao'an District, which is a high-quality banquet Chaocai restaurant in Bao'an District.

Jinchao Health Soup has a different menu every day, and the basic dishes are generally not cut, and other dishes are limited according to the ingredients of the day. Jinchao's ingredients are purchased fresh every day and sold every day, so the freshness and quality of the ingredients are guaranteed. However, the purchase of ingredients is also quite scarce, such as Dongsheng grouper, tabby, cream crab, snail and other feast hard dishes, basically the daily purchase volume is less than 5, the menu will be detailed with the balance of the day's ingredients, while supplies last. For diners, if you want to be sure that you will be able to taste a certain dish when you arrive at the restaurant, it is recommended to make a reservation more than a day in advance.

The menu items of Jinchao Health Soup are divided into two categories, one is stewed soup and the other is Chao cuisine. Since the restaurant is famous for soup, it is natural that you should not miss the soup when eating here. Prices range from 48 yuan to 398 yuan per person, and each soup cup is sold in quantities every day, and many popular soups will soon be sold out. Jin Chao's soup is not only the traditional soup of Teochew cuisine, but also many stewed soups use the method of Cantonese soup pot. Stewed pigeon with deer antler mushrooms, stewed partridge with Tianshan Snow Lotus, stewed chicken with bright red lily, stewed duck with five-fingered peach, etc. are all quite popular, and the price is relatively affordable, and the price is mostly less than 100 yuan per person. Jinchao's soup production is relatively stable, rich in materials, hot enough for the clock, and sweet soup, whether it is expensive soup or cheap soup, it can be stable and stable, and the taste is passable. If you are not interested in the so-called "health soup" of the store and have a sufficient budget, then you can try the more Chaoshan-style soups in the menu, such as chicken soup wings, vegetable juice wings, papaya stewed official swallow, cordyceps king stewed fish maw, red dendrobium stewed conch are all worthy of consideration. Fish maw and snails are also the usual ingredients of Chaoshan people, and the simple combination of ingredients shows the kitchen skills.

In addition to the stewed soup, the traditional Chao cuisine production level of Jinchao health soup is not lost. Trash fish pot is one of the must-haves here, and the variety of trash fish varies every day, but basically there are local trash fish arriving at the store every day. The miscellaneous fish is spread in the shallow retort, the belly is on the bottom, the soybean sauce is stewed, the fish meat is tender, and the aroma of the soybean sauce forces out the freshness of the swimming water of the small sea fish. Deep-fried wooden eggs are also preferred by regular customers, made of fresh ink eggs with glue, fried in hot oil, golden on the outside, soft and snow-white chewy on the inside, delicious and very interesting, dipped in Chaoshan chili sauce or sweet orange oil, are two different tastes. The gourd is made of New Zealand green-skinned gourd, the flesh of the gourd is golden and smooth, and the taste is fragrant; The autumn melon of the nine-belly fish is branded, which presents the sweetness of the loofah and the tenderness of the nine-belly fish, which is crispy and soft, and the taste and taste are very classic. If it is a formal banquet, millet baked cucumber abalone, steamed pomfret in chicken soup and other official dishes are also classic dishes that have been tested by diners for a long time.

For diners in Bao'an District, Jinchao Health Soup is a relatively decent banquet Chaocai restaurant, and the production is relatively stable. The two branches of the store are not large in size, and both are mainly private rooms, the private rooms are neatly decorated and elegant, while the lobby is obviously cramped and narrow, the privacy is poor, and the space is also very oppressive. There are a number of parking spaces outside the store, and there are also many parking spaces around, and there are generally special people to guide parking. The attendance rate of Jinchao Health Soup at night is not low, so it is recommended to book the banquet consumption in advance, so as not to sit hastily after arriving at the store and gain a less than perfect dining experience.

Jinchao Health Soup - Recommended Dishes

Miscellaneous fish pot
The miscellaneous fish is spread in the shallow retort, the belly is on the bottom, the soybean sauce is stewed, the fish meat is tender, and the aroma of the soybean sauce forces out the freshness of the swimming water of the small sea fish.
Pan-fried wooden fighting eggs
Fresh ink fountain eggs are made of glue, fried in hot oil, golden on the outside, soft and snow-white on the inside, delicious, very interesting, dipped in Chaoshan chili sauce or sweet orange oil, are two different tastes.
Nine-bellied fish and autumn melon branding
The sweetness of the loofah and the tenderness of the nine-belly fish are presented in one, crispy and soft, and the taste and taste are very classic.
Other recommendations:
Chicken soup wings, vegetable sauce wings, stewed swallow with papaya, stewed fish maw with cordyceps king, stewed whelch with red beads, stewed pigeon with deer antler mushrooms, stewed partridge with Tianshan Snow Lotus, stewed chicken with bright red lily, stewed duck with five-fingered peach, golden gourd pot, baked liao cucumber and abalone with millet, steamed pomfret in chicken soup

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