Founded in Switzerland in 1884 and merged into Nestle in 1947, Maggi is a world-renowned condiment manufacturer focusing on the production of umami juice, supplemented by chicken powder and soup
Maggi is a culinary brand founded in Switzerland by Julius Maggi (1846-1912) in 1884. With the acquisition of Maggi by Nestlé in 1947, the Maggi brand expanded even more, developing spices, ready-to-boil/ready-to-eat side dishes in addition to traditional soups, flavors and sauces.
Since entering the Chinese market, Maggi has not only been unique in the condiment market due to its specialty product, umami juice, but also made great achievements in the development and promotion of chicken powder and soup stock. The recently launched Mashed Potato Series is delicious and healthy, and caters to the needs of modern people for fashion and convenience.
Nestlé Maggi umami juice series
Brings a pure and mellow chicken flavor to dishes;
It is suitable for enhancing the freshness and flavor of various dishes, such as boiling soup, pickling, stir-frying, and mixing fillings.
Nestlé Maggi Fresh Chicken Powder Series
Brings a pure and mellow chicken flavor to dishes;
It is suitable for enhancing the freshness and flavor of various dishes, such as boiling soup, pickling, stir-frying, and mixing fillings.
Nestlé Maggi mashed potato series
Ready-to-eat, delicious and nutritious Maggi mashed potatoes, made with selected potatoes and milk, high-energy and low-fat, both to quench hunger and cravings.
There are also four flavors for you to choose from:
Chicken and corn mashed potatoes: The chicken is tender and the corn is slightly sweet;
Grilled onion mashed with minced chicken: Tender chicken with tempting roasted onions for a rich aroma;
Ground beef mashed potatoes: real ground beef, meaty and chewy, salty and delicious;
Beef Curry Mashed Potatoes: Pure beef curry flavor with a rich flavor.
Nestlé Maggi Chinese soup
Maggi Chinese soup is a series of authentic and authentic soup products represented by hot and sour soup, which only need to be boiled in cold water for three minutes, and added with eggs or other favorite ingredients, it is a delicious and healthy Chinese soup that the whole family will love.
There are nine flavors, so there's something for everyone:
Hot and sour soup, hot and sour soup with aged vinegar, chicken and corn soup, chicken and mushroom soup, West Lake beef soup, spicy beef soup, jade white jade soup, three fresh scallop soup, seaweed and small fish soup.
Nestlé Maggi cream soup series
The Maggi Cream Soup series only needs to add cold water and cook it for two minutes, so that you can easily enjoy the popular Western-style cream soup at home. There are four flavours for a different continental experience:
Creamy mushroom soup: the fragrance of mushrooms and shiitake mushrooms blends with milky aroma, and the taste is rich and pure;
Creamy corn soup: corn with a little sweetness, paired with milk to add a glutinous taste, suitable for a family;
Creamy pumpkin soup: The sweetness of pumpkin and the moistness of milk make people feel more enjoyable;
Creamy potato and bacon soup: a classic taste, the combination of potatoes and bacon complements each other and can be enjoyed on its own or with fresh bread.
