Mondelēz's leading brand of soda biscuits is a healthy biscuit brand dedicated to delicious, diverse and nutritious, and is loved by consumers of all ages for its healthy and delicious taste

Taiping's products can be traced back to the birth of digestive cakes in the United Kingdom in 1892, and Chinese consumers' understanding of the Taiping brand began with the launch of Taiping Soda in Hong Kong in 1989. Today, Taiping Soda has become a leading brand of soda biscuit products in China. Over the years, the Taiping brand has been committed to developing delicious and nutritious healthy biscuits, following the company's acquisition of Danone's biscuit brand in 2008, the original Danone's three-layer high-calcium comb also joined the Taiping brand in 2009. Taiping will continue to strive to better meet the needs of Chinese consumers who pursue a healthy lifestyle.

Taiping comb

Taiping Soda selects high-quality wheat and bakes it with gold, it is crunchy and delicious when you bite into it, and the unique baking aroma of Soda spreads in your mouth. Taiping Soda has a light taste, low sugar and non-greasy, which is beneficial to human digestion and is loved by consumers of all ages because of its health and deliciousness.

Taiping three-layer high-calcium combing

Taiping Three-Layer High Calcium Comb contains calcium, protein and vitamin D required by the human body, and has a unique "visible high-vitamin calcium layer", which helps the human body to achieve bone health.