Lijiang Chenghai Lake Natural Spirulina Production Base Co., Ltd., one of the top ten brands of spirulina, a famous trademark in Yunnan Province, is an enterprise specializing in the development/operation and scientific research of Chenghai Lake natural spirulina products
When Christopher Columbus discovered the New World in 1492, his companion Castro discovered the miraculous green powder that healed wounds quickly, and he documented the natural spirulina of Lake Cocoa, Mexico.
In 1940, Dr. Cleiman, a French pharmacologist, went on an expedition to Africa and found that the elders used green powder for pregnant women and the sickly, which was the natural spirulina of Lake Chad. He brought it back to Europe for cultivation and analysis, and was surprised to find that there is such a miraculous creature in the world, with a protein content of up to 65% and a high and comprehensive content of amino acids. It is also rich in vitamins, polysaccharides, unsaturated fatty acids and minerals, etc., which is simply a "super nutrition package". This opened the prelude to the development and utilization of spirulina. In 1969, spirulina successfully solved the problem of space food development, and NASA listed spirulina as an essential food for astronauts.
At the International Conference on Microbiology in 1973 and the United Nations Conference on Food and Agriculture in 1974, spirulina was recognized as the "best source of protein" and "the world's most ideal food for mankind". At that time, due to the rarity of spirulina, it could only be enjoyed by Guikuaimen.
In 1985, Chinese scientists discovered natural spirulina in Chenghai Lake, and the development of spirulina in Chenghai Lake was listed as a national key scientific and technological project.
In 1986, a nuclear power plant in the Soviet Union caused a sensation in Northern Europe when 3.2 million people were exposed to radiation.
There are only three major lakes in the world where spirulina grows naturally. In 1985, scientists discovered that the water of Chenghai Lake changed from clear to blue-green around the Qingming Festival, which is actually a special accumulation of natural algae. It has been confirmed by the Chinese Academy of Sciences that Chenghai Lake is rich in natural spirulina. In 1995, Lijiang Chenghai Lake Natural Spirulina Production Base was established, producing high-quality Chenghai Lake brand spirulina that ordinary people can afford, bringing green and natural spirulina to people who love health.
In recent years, as spirulina has increasingly become the first choice for people's daily health care, a large number of low-quality and shoddy products have flooded the market, and they are all branded with the name of Chenghai Lake spirulina for production and sales. For the sake of sustainable development of the industry, the Yunnan provincial government has banned the approval of new production enterprises. In order to maintain the healthy development of the market, in line with the principle of origin protection, the four manufacturers with raw material bases refused to sell algae powder, and did not give opportunities to manufacturers who pretended to have raw materials from Chenghai Lake. When consumers buy products, they must carefully compare and identify, and identify "Cheng Hai Lake ®", we sincerely remind consumers that not all spirulina is Cheng Hai Lake brand spirulina.
