Optics Valley Plaza/Lumo Road
For Wuhan people, the area of Optics Valley Square and Lumo Road can be described as a "nightmare". Due to the construction of the Optics Valley Plaza complex, the surrounding roads have been congested for many years, and it is not convenient to travel. Students from nearby universities were disgusted, people from afar away in Wuhan shouted "never again", and local residents endured in silence. Even so, the night market in this area is still thriving, and the former Lumo Road Night Market is a youthful memory of students from nearby universities. Although this is no longer the case, the late-night snacks of various chain brands are acceptable, and the street shops are doing well from time to time.
The five districts of the steel pipe factory are small counties with liver strings of incense
The fifth district of the steel pipe factory is the first restaurant to register the trademark of the steel pipe factory, and the brand is the most famous. The red pot in the fifth area of steel is made of butter, which is more spicy and rich than the bottom of the clear oil pot, which is suitable for boiling meat ingredients such as liver and beef. The treasure of the town, the small county liver, is cut into small pieces, marinated in seasonings, and dipped in the dipping sauce of chili powder and soybean flour after cooking, which is spicy and crispy. In addition to Xiaojun liver, duck blood, fat intestine knots, and 9-second hairy belly are all must-order dishes in the fifth district of Gang. The duck blood in the restaurant is made in the same way as the head office, and it is more tender than the quick-frozen duck blood. It only takes 9 seconds to blanch and cook after slicing, and the taste is crisp and elastic. Eating skewers in Gangwu District requires self-service dipping plates, with sesame seeds, peanuts, garlic, spicy sauce, etc., and customers can match them according to their preferences. The sesame oil of the dipping sauce is individually packaged, marked with the trademark of the fifth area of steel, which is a disposable edible sesame oil, and the oil quality is fresh and guaranteed.
27F Sky Cocktail Bar Lounge
The 27F Sky Cocktail Lounge is an off-the-beaten-track bar with an office building and an amazing base of loyal drinkers. The bar focuses on cocktails, including special cocktails. The bartenders have a deep foundation and can control the acidity, sweetness and alcohol content according to the requirements of the drinkers. 27F also offers seasonal wines according to the season, such as lychee in midsummer and osmanthus in late autumn, the latter is sweet, the light osmanthus flavor is deeply hidden, and the alcohol of the base wine and the flavor of the accessories are well neutralized, and the overall layer is rich. Because it is located in an office building, 27F is not as noisy as a neighborhood bar, and the atmosphere of the store is slightly clean, which is very suitable for drinkers who like to be quiet in a group. The service on the 27th floor is one of the most commendable features of the store, with bartenders and waiters who are well-dressed and well-dressed. They are enthusiastic, attentive and ask the drinker about their taste preferences when ordering. The owner has a good sense of humor and chatter, and often has a good conversation with the drinkers.
Tavern 18
No. 18 Tavern is the best craft beer bar in Wuhan. 25 heads and more than 100 bottles of beer are the strength of the 18 pub wine list. Although there are a large number of heads, they are not always full, and they mainly serve home-brewed draft beer. Sugarcane Cloudy is one of Tavern 18's own wines, and as the name suggests, this wine is cloudy, with less foam dissipating quickly, and is full of tropical fruit and citrus aromas typical of IPA. It has a sour entrance and a slightly lighter bitterness, with a grassy taste hidden in the weaker killing taste, and a sweet aftertaste. In addition to beer, the restaurant also serves fried food, pizza, pork knuckle and other food paired with alcohol, with pork knuckle being the most popular, marinated and rich sauce embedded in the meat. Tavern 18, which is a taproom, has a distinctly craft brewery atmosphere, where the drinkers are very happy to talk and look very lively without background music. The service is the shortcoming of Tavern 18, and the waiters in the store are a little casual, and when there are many customers, they may even forget to place an order.
Haidilao
Haidilao is a brand that can be linked to "legend" in the hot pot industry, and has become synonymous with the ultimate service experience and dining experience. Wuhan Haidilao has improved the bottom of the pot, which is a little lighter than the Chengdu store, but heavier than the Guangzhou and Shanghai stores, which is more in line with the taste preferences of Wuhan people. The tomato pot base is a feature of Haidilao, and the bottom of the pot is made of Xinjiang tomatoes with abundant sunshine, which is sweet and sour and delicious, not to be missed. In addition to the taste of the pot bottom, diners can also adjust the numbness, spiciness, concentration, whether there is no residue and so on. Haidilao has built four large-scale modern logistics and distribution bases and one base material production site across the country, and the ingredients in the stores are directly delivered by the headquarters or purchased through specific channels, and the dishes are rich and fresh. The humanized service of the restaurant is the benchmark in the catering industry. Even when queuing to enter the store, Haidilao will prepare snacks and tea for guests, and provide thoughtful services such as nail art and shoe shine.
Other recommendations:
Fat Shrimp Village, Chengdu Yonghong string of incense, Rong a pot of bean curd spicy hot, small people food stalls
