Three major cannons

The three cannons can be said to be the most "sound" snacks, which belong to the performance type of food. The master threw out three glutinous rice dumplings and landed on the drum skin with a copper plate, making a sound of "dang, dang, dang", and then bounced onto the dustpan with soybean noodles on the side, so it was named "three cannons". Whether it is the current temple fair or the old flower fair, as long as there are three major cannons, it will attract everyone to watch.

Pick up the glutinous rice balls covered with soybean noodles into a plate every three, drizzle brown sugar juice, sprinkle with sesame seeds, and a big cannon is ready. In fact, it is a kind of Sichuan glutinous cake, which is not sticky or greasy, and can be eaten alone or with tea. Because it focuses on ornamentality, many masters do not pay much attention to the taste now, the brown sugar water is much thinner than the sugar water used in snacks such as cold cake and brown sugar pot kui, and it is easy to wash away the soybean flour on the surface of the glutinous rice dough when poured into the plate, and the result is that the juice tastes light, the taste is like sand, and it is more unpalatable. Therefore, it is not recommended to easily buy the three major cannons in tourist gathering places, and you can try the more careful products made in restaurants or temple fairs.

 

Recommended stores

Shunxing Old Teahouse

Business District: Global Center/Century City

Price: 152 yuan

Address: No. 166, New Convention and Exhibition Center Covered Bridge, No. 1 Middle Section of Tianfu Avenue (next to Holiday Inn Century City)

Phone: 028-85380007

Business hours: 10:30-21:00