Pear paste sugar

  • Pear paste candy Shanghai pear paste candy, a time-honored product in China. It is made by boiling Sydney pear or white duck pear and Chinese herbal medicine as the main raw materials, adding honey, rock sugar, orange red powder, lemon powder, etc. The taste is sweet as honey, loose and crispy, and the block shape is neat, and it has a certain amount of phlegm for cough and phlegm.
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Pear paste sugar

Pear paste sugar
Shanghai pear paste candy, a time-honored product in China. It is made by boiling Sydney pear or white duck pear and Chinese herbal medicine as the main raw materials, adding honey, rock sugar, orange red powder, lemon powder, etc. The taste is sweet as honey, loose and crispy, and the block shape is neat, which has a certain relieving effect on cough and phlegm.
The pear paste candy is divided into the Benbang (Shanghai), the Su Gang, the Hangzhou Gang, and the Yang Gang, and the pear paste candy in the Old City God's Temple is the Bengang. The pear paste candy that was served in the Qing Dynasty is said to have originated in the Tang Dynasty and has a long history. In the fifth year of Qing Xianfeng, the first pear paste candy store was located next to the stone lion in front of the temple gate of the old city god temple, and the store name was "Zhu Pinzhai". The high quality and low price have the effect of dissolving phlegm and relieving cough, making pear paste candy gradually popular with the general public. In order to cater to the needs of the upper class, valuable supplements such as ginseng, deer antler, acanthorangutus, cinnamon, and schisandra are added to make more high-end pear paste candy food.
There are many ways to buy it, in addition to the Shanghai pear paste candy store in Yu Garden, it is also sold in general specialty stores, and there are many types available online.
Place of purchase: Shanghai Pear Paste Candy Store, Shanghai No.1 Food Store, Specialty Store