Indian cuisine is famous for its curry, and the combination of rich spices is the soul of its taste. The Bollywood restaurateur and chef are all from India, and the restaurant serves authentic curries with a high degree of authenticity.
Bollywood offers curries in different flavors. The classic Masala curry is bright red in color and tough in spicy flavor, which is most suitable for spicy Chongqing diners; The butter curry chicken milk is rich in flavor, slightly spicy with a hint of sweetness; Spinach curry is emerald green in color and has a vegetable-like aroma. In addition to a few traditional curries, there are also improved chicken curries in a dry pot that have more red oil and dried chili peppers than regular curries, giving them the same unique taste. The mutton curry is not recommended to be ordered, the mutton is not handled carefully enough, and even the heavy curry still does not mask the smell of mutton.
A variety of curries have different flavors, and can be paired with dough when eating, and the hot scones are crisp around and soft in the middle, tearing off a piece by hand and wrapping it in a large piece of curry, which is the most authentic Indian way to eat. For those who don't like bread, you can also order the rice, which is a long, slender and well-defined form from India that ensures a fluffy texture. All the dishes are baked in the Tandoor, a traditional earthen oven that can precisely control the heat and time, and the chef has a high risk of making mistakes, and it is not uncommon for the oven to be over-charred and salty.
Bollywood is located on the 6th floor of Guanyinqiao Xingtian Plaza, surrounded by complex storefronts, barber shops, beauty shops, and various restaurants. The interior of Bollywood is dim, the distance between tables is narrow, the hygiene and cleanliness of the restaurant needs to be improved, the table is stained, and occasionally mosquitoes fly by, which will have a certain impact on the dining experience. The restaurant is understaffed, and the service staff is more panicked during peak hours, and there will be a long waiting time for ordering barbecue dishes.