The Fuchun xiaolong, which is popular among Shanghainese, actually originated in Yangzhou, but in the more than 30 years in Shanghai, Fuchun has long been integrated with strong local characteristics. Fuchun Xiaolong has won many awards, and has been rated as "Group Member" and "Shanghai Famous Restaurant" by Shanghai Cuisine Association; It was rated as "Shanghai Famous Traditional Catering Brand Enterprise" by Shanghai Catering Industry Association, etc. The famous burlesque actor Wang Rugang is a frequent visitor to Fuchun Xiaolong.

Fresh meat xiaolong is the signboard of Fuchun xiaolong, and the appearance can be described as "miserable", almost every xiaolong has its own form. On the whole, their size is larger than other small cages, the skin is thin and chewy, and the large and thick meat filling is the characteristic of Fuchun small cages, with a fresh and elastic taste, and a little sweetness, quite similar to Suzhou-style small cages. Thanks to the large meat filling, the soup is generous, and the color is neither dark nor light, with a faint sauce color.

In addition to fresh meat dumplings, many desserts of Fuchun are also worth trying, such as water chestnut cake, jujube paste cake, wine-stuffed dumplings, etc.

The stores of Fuchun Xiaolong are generally hung with signboards with gold characters on a black background, and the decoration has a faint retro atmosphere. The old Fuchun Xiaolong store on Yuyuan Road is full of all kinds of medals and certificates. However, during the period from February 3 to April 30, 2018, the old restaurant on Yuyuan Road will need to be renovated on a large scale, and diners who want to visit it are advised to choose other branches.