Ru if vegan素食馆是Shanghai这两年的网红素食餐厅，餐厅位于陕西北路，与素宿PURE&WHOLEShanghai商城店相距不到10分钟的步行距离。餐厅一楼花店二三楼多处可见绿色植物，被许多美食媒体冠以“绿野仙踪般的素食馆”的名号，甚至吸引许多非素食爱好者纷纷到店一探究竟。
Ru restaurant's dishes include imitation meat dishes such as Q bomb soothing pork, cumin beef, and black pepper fragrant beef tenderloin, as well as vegetarian dishes such as Vietnamese spring rolls, lemon avocado tart, and dragon bean lily.
"Egg-free Vegan Cake" is the representative work of Ru Restaurant, the restaurant claims that all cakes do not add any egg dairy products and additives, the flour used to make the cake comes from Qinghai's organic whole wheat flour, the cream is made of coconut milk as raw material, whipped in a low temperature environment, and the rich colors on the cake are blended and rendered by a variety of fruit and vegetable powders, to ensure that all vegetarians can enjoy it with confidence. In terms of desserts, coconut-flavored purple potato puree and a bite of clouds are small and fresh dishes, and the super high appearance is very beautiful without filters, which is a good product for the circle of friends, and the important thing is that the taste of these two desserts will not disappoint.
Ru If Vegan Vegetarian Restaurant is located at the intersection of North Shaanxi Road and Beijing West Road, and the surrounding parking is inconvenient, so it can only be parked in a parking lot far away from the restaurant, and it is not recommended to drive there. The first floor of the vegetarian restaurant is not large, and the so-called flower shop is actually just a small area under the stairs, and there are not many flowers in fact. The decoration of the second and third floors is dominated by log green plant elements, all green chairs are very in line with the route of the vegetarian restaurant, and the dried flower mural ornaments hanging on the wall are full of girlish hearts. Most of the service staff are enthusiastic and professional, and they can answer the questions raised by customers one by one, and they will also explain the raw materials, production and taste of the dishes when they are served, and the service experience is relatively good. In addition to individual dining, the restaurant can also host business gatherings and corporate charter events, which can be reserved a week in advance.
