The legendary Shaanxi Beijing Office restaurant is very low-key, hidden in the annex of the inner courtyard of the Shaanxi Building, and for this reason, the store has set up several road signs along the road for identification. The signboard name of the Shaanxi Consulate in Beijing is Shaanxi Restaurant, so there is no need to stick to the words "Beijing Office", in fact, the concept of "Beijing Office Restaurant" is difficult to define, and some diners think that Qin Le Palace is the orthodoxy of the Beijing Office, but the restaurant's Cantonese cuisine is actually stronger. The property rights of Shaanxi Mansion have been changed, but the operation of the flavor restaurant has not been affected, and this small shop that has always adhered to the traditional flavor is definitely worth a try. Shaanxi Flavor Restaurant only operates on the second floor, and the door is full of gold leaf certificates of "Beijing Famous Dishes", which shows its high standard. The service staff in the store is more professional, the foreman patrols back and forth, and the waiter will take the initiative to arrange seating, although it is not up to the pleasant degree of a star-rated hotel, but the efficiency is very high. Before the banquet, the waiter will clean the table with lotion, the action is quick, there is no mud and water, its hygiene, service level is significantly higher than the Yellow River water (now known as Xiaoshanwa), Wuhua Horse and other Shaanxi boutique restaurants, it is rare. In fact, there are many meat dishes in the restaurant that are included in the list of famous dishes, but most diners are obviously more interested in pasta, so the restaurant also maintains a high turnover rate. Oily noodles are the restaurant's signature food, its surface texture is full of elasticity, the width of three fingers makes the face fragrant, oily, spicy, vegetable fragrant, all kinds of smells invade the nostrils to increase the appetite, many southern diners who advocate a light diet also express their admiration for the Shaanxi style restaurant's oily noodles. Meat sandwich buns are also authentic Shaanxi food, and they are a check-in item for most customers, but customers pay too much attention to noodles and reduce the store's revenue, so Shaanxi style restaurants have produced palm-sized pocket meat buns, which attracted a lot of complaints, and it was not until they were forced to increase the size that the turmoil gradually subsided. At the moment, waiters don't ask for size when ordering, and the small buns are disappearing, but it's fair to say that there are plenty of restaurants in Beijing that can produce the same level of buns, so it's probably wise to leave the appetite for other dishes. There is still a certain gap between mutton steamed buns and Qishan Zhenzi noodles and Xi'an style, the former can not experience hand-breaking buns, and the latter has a light taste, but if you don't do it, it is not impossible to occasionally beat the tooth sacrifice. The staple food of Shaanxi style restaurant is very strong, but the strength of meat dishes is weak, its mutton fiber is thicker, and the meat quality is not as good as that of Ganning-style Northwest Restaurant, gourd chicken quality control is good, and the standard is very high. The gourd chicken is heavy in oil, and it will inevitably strain the chewing muscles when paired with the staple food, but if three or four people share the food, it seems that there is still a lack of cool side dishes to lubricate. In this case, you can try the extremely beautiful and refreshing wheat kernels, which are made of spinach and wheat kernels, spinach is refreshing, the wheat kernels are slightly sweet, and the anti-greasy effect is full, from the perspective of taste and style, this dish seems to be barely regarded as a new school of northwest cuisine. Shaanxi style restaurants have a long reputation for providing a wealth of high-quality noodles, and their service and hygiene levels are excellent by the standards of small noodle shops, but they lack pleasantness and still have a lot of room for improvement by the standards of high-end business. Shaanxi Flavor Restaurant has three private rooms, if you want to eat in the private room, it is best to book in advance, considering the excellent pastry, we recommend dining in the hall.