The charcoal stove chicken pot at No. 9 Zhongxiang has been among the recommended lists of major food public accounts in Guangzhou, but the whole store does not even have a decent store name signboard, and the only thing that can be recognized is the three big characters "Zhongxiang 9" scribbled on the outside wall of the store. This nameless shop only sends two waves every day, one wave of five o'clock, one wave of eight o'clock, the store has the boss and his wife, the boss chops the chicken, and the boss lady runs the hall. The proprietress has a reckless personality and has no service attitude at all. Even in such harsh conditions, the long queue outside the store began at 4 o'clock every day, which is enough to see the strength of its production. There is only one dish in this shop - charcoal oven chicken pot, and the chicken can be selected in a variety of sizes, but there are no types to choose from. The chicken pot is boiled in a small charcoal oven with red clay, and the bottom of the pot is refreshing, because it contains ingredients such as codonopsis, astragalus, and pitted red dates, so the chicken pot will exude a strong medicinal aroma. The chicken is scooped up while it is tender, dipped in minced ginger and shallots and pepper rings and soy sauce, but there is no medicinal taste in the mouth, and the chicken only has a firm and tender taste. The chicken soup is also sweet and delicious, so you might as well try it before adding water. Here, diners can also taste Lao Guang's nostalgic drink SARS soda, nostalgic classic Huafeng Sanxian Yi noodles, and the gluten noodles are matched with chicken juice, and the taste is harmonious. The taste of this small restaurant is very commendable, and perhaps the nostalgia aroused by the charcoal stove, salsashi soda, and Huafeng noodles also makes diners feel a lot more points. Tucked away in the historic Enning Road, 9 Bell Lane is hard pressed to find its address without asking for directions. The hardware facilities in the store are very poor, the configuration of the fly restaurant, several wooden tables with low stools, the lighting is dim, and some seats may need to be lit up after dark. Remember to wear long pants in the summer, as mosquito bites can be quite aggressive outside. Although the dining environment is casual and simple, it has the personality of Cantonese neighborhood food, but the price to pay for enjoying this delicacy may also be what keeps diners from coming back.